Chaozhou Luhan Hotel

I recently learned from a friend that a new Chaozhou Lu Han restaurant has opened in Mong Kok. You can enjoy Teochew cuisine and all-you-can-eat! The most surprising thing is the marinated soup base for the hot pot soup, and you can taste the hand-cranked seafood before the hot pot, so rich! B meal seafood first experience $238/person (plus one) Hand-cranked seafood 🦞 The seafood buns include lobster, fish, winter snails, squid, etc. There are soy sauce, Sichuan spicy, and garlic sauce flavors to choose from, which are really delicious! Then we started to eat all kinds of meat, such as: Angus beef ribs Ange new cattle board key American Angus Shoulder American Angus Beef Fillet Spanish Iberico Pork Fillet New Zealand Lamb Roll In addition, you can choose any vegetables you want for the self-service hot pot, and there are hot dishes that you can't miss, because there is all-you-can-eat Chaozhou food: braised chicken and goose, leek and pig blood, Puning tofu, special anti-sand taro, spicy wine winter wind snails, etc.! Chaozhou Luhan Hotel 8/F, King Wah Centre, 620-628 Nathan Road, Mongkok