Japanese Kushiage Restaurant🍢

This newly opened skewers in Tsim Sha Tsui has 10 branches in Japan and is now open in Hong Kong. The menu will change according to the season of ingredients, and the restaurant will have a bar table and seating Ten-course skewers $498 There are also appetizers, snacks, appetizers and desserts Appetizers: sashimi, jade melon and mint potato salad, and skewers will have 10 skewers, wrapped in fried flour and breadcrumbs, fried on the spot by a Japanese master, a thin layer of fried flour to eat crispy and not greasy The fried wagyu broiler with black truffle sauce skewers is full of beef fat and tender enough, and has black truffle sauce on top to enhance the level The fried angel shrimp skewers are crispy enough to eat together The fried salmon skewers with salmon roe are quite eye-catching. The salmon is covered with salty and fresh salmon roe on the outside, but the fish is fresh and sweet on the inside, interspersed with delicious salad dressing The homemade marshmallow tofu in the middle is tender and chewy, fragrant and quite special. Finally, there will be chicken tea bubble rice and stuffed ice cream. The whole meal is very filling There are also: Fried oyster skewers Fried large skewers Fried sashimi skewers Fried lotus root mint skewers Fried leek chicken fillet roll skewers Fried special mushroom minced meat skewers Fried raw tartar with Parmesan skewers Restaurant: String Pavilion Address: Shop 04-05, G/F, Glen Centre, 8 Cambridge Road, Tsim Sha Tsui #skewers #skewers #tsim Sha Tsui food #local tour #foodie #hkfoodie #hkfood #hongkongfood #hkfoodblogger #Eddie #Love to eat love to play love to enjoy