Michelin-starred Hong Kong｜Dingba Restaurant

The Year of the Tiger comes to the Year of the Rabbit🐰 It's time to go to Wong Tai Sin Temple to ask about this year's fortune From Rainbow C2 exit through the playground turn into the alley where the small shop is located 🌈 Nearby is the cooked food stall quite flavorful, walk near the door there is a smell of stinky tofu spread out, extremely Taiwanese night market feeling Ding Dad Restaurant is a takeaway shop, bento priced from 45 to 60📕 other snacks such as egg cakes, pot stickers and spicy duck blood, etc., from 25 to 55 dollars, the price and other restaurants with decoration such as eat what, that and A Yuan came almost🤑 If you want to eat inside, you can open your own table and chairs outside 💺 Think of the childhood to go to the big stall is like this, Ding's father after getting Michelin also opened a branch in Mong Kok 🍽 Meat Dried Noodles | $45 The noodle base is cooked relatively soft, it tastes smooth and smooth, the garlic flavor is quite strong, it will treat the stomach but it has no characteristics🤪 The meat is the kind of fat and lean style of pork 🍽Leek Box | $25 I ate in Taiwan and unforgettable, I didn't expect it to be deceived here 😪 The crust is not crispy and oily, the worst thing is that the filling inside is not fresh, the leeks are already very dull and green, it seems to have been left for a long time and then reheated for customers to eat, I think Tsuen Wan Min Fung is much better 🤗 🍽 Rice Milk | $15 The only surprise was the drink🤓 There is a rich peanut flavor in the rice milk, it is not too sweet, quite authentic breakfast shop flavor If you come here to help and still have a long queue, you will definitely be disappointed with the Michelin must-have shop 🙅‍♀️ #HongKonggoodplaces #foodie #localtour