Mexican cuisine with oil and fruit theme in Xihuan New Year!

#West Point A variety of avocado-themed Mexican dishes! This time it is very rare to have the opportunity to eat in this side of West Point Water Street, usually is rarely come to this area, it is avocado specialty snacks and food that attracted me - the restaurant's exterior wall says Green Sea avocado - so be sure to try avocado food! At the top of the stairs on the ramp there is a pure white exterior and painted vegetable oil paintings, and there is an otter that seems to invite you in, enter the chill, after entering the restaurant is decorated with many handmade dolls and value, the back garden full of cactus plants, feel small fresh. Chief Eligio Escobedo has been cooking Mexican/Cuban cuisine for more than 30 years, using fresh ingredients and plants in the back garden are used as fresh ingredients from time to time. Avocado Cevihe Tartare is made with avocado, tomato, cucumber and onion Seafood Paella The picture of Spanish seafood rice is already very attractive! Traditional Spanish seafood rice is made in a shallow pot, and the rice used is shorter rice that is more durable to cook. Unlike the usual Hong Kong fried rice, they are made with distinct grains, but not too oily and softer. The seafood was very fresh and sweet, in addition to 6 shrimp meat was very tender and fresh, there were mussels and blue mussels, octopus and plenty of mussels, the seafood portion was really quite a lot! With lime juice, and the Mexican spicy sauce in the store, the fried rice is even more appetizing! Avocado Smoothie Finally, the avocado Smoothie, the price is a little expensive, but it is really full of ingredients, avocado flavor is strong, will also with avocado grains, drink really real ingredients! -------------------                                                                                                                                                                                                                                                                                                   < Average per person: $200 - $400 Cuisine Type 🌱 Mexican // Western Verde MAR G/F, 41 Shui Street, Sai Ying Pun, Western District -------------------                                                                                                                                                                                                                                                                                                   < #hongkong #hkig #photography #foodpornshare #instapic #instamoment #instadaily #hkmicroinfluencer #hkfoodie #foodiehk #hongkongfood #skewers #healthythemed #saiyingpunrestaurant #mexico #healthyvegan #verdemar