【Main feature is Hakata skewers cooked over charcoal fire】

There is a relatively hidden street in Tsim Sha Tsui with many specialty Japanese restaurants. KIDO is not always full on holidays, so it seems to be quite popular. Remember to make a reservation in advance if you want to come! The entrance decoration already makes people feel like they are in Japan. There is an open kitchen in the middle of the store, and if you sit at the bar, you can appreciate the chef's amazing craftsmanship. And the fire was so strong that I felt warm all the time when I was near it, and I didn’t want to leave (laughs) 🐮Thick grilled beef tongue ($88) It is crispy on the outside and soft on the inside. Not only is it soft and tender, but it is also very juicy. 🐷Chives and cheese pork roll ($43/skewer) Not only are the leeks juicy, but the Hokkaido Tokachi pork is also juicy. 🦀Isobe Soft Shell Crab Tempura ($78) Soft-shell crabs contain crab roe, which makes them fragrant and flavorful, and also more crispy. 🐟 Japanese whole conger eel tempura ($78) The conger eel has a soft texture and is light in texture. 🦀Kido’s homemade crab miso ($138) Served with a bowl of chilled wild vegetables. The wild vegetables cut into strips are fresh, crisp, sweet, and a little cold, so you can eat them with some slightly warm crab miso. The crab roe and miso are rich but not too salty. 🐓 Chef Kimura's family secret Miyazaki Nanban fried chicken 1956 ($188) It uses a secret recipe created by Mr. Kimura's father, a famous chef in Miyazaki, Kyushu. It's worth a try! The chicken is Yamato Hime chicken, which has firm and tender meat and a strong chicken flavor, which adds a lot of points. The tartar sauce is really special, with a good balance of sweet and sour. It is the best Nanban fried chicken I have ever eaten! 🥚Homemade chicken meatballs with golden egg ($48/stick) The charred chicken meatballs contain crispy chicken cartilage. The egg juice is also very thick, which adds a tender and smooth taste when eaten with it. 🍙 Sakura Shrimp Rice Ball ($48/piece) The sakura shrimps and sesame seeds are quite fragrant, and the rice also has a chewy texture. . . KIDO 📍Address: Shop G12-13, G/F, 8 Minden Path, Tsim Sha Tsui, Hong Kong ⏰Business hours: Monday to Thursday and Sunday 12:00 - 14:30 & 18:00 - 23:00 / Friday and Saturday 12:00 - 14:30 & 18:00 - 23:45 #foodie #skewers