All you can eat Australian M5 Wagyu

Today I came to eat Taiwanese all-you-can-eat barbecue with my friends. The restaurant is spacious and decorated with many sky lanterns🏮. We chose Australian M5 Wagyu beef to eat to your heart's content 💰3️⃣5️⃣8️⃣ Lunch time can also be eaten from 12 o'clock to 4 o'clock, each person also gives 2 pieces of beef tongue core😍 Thick cut striped bite crispy and bouncy There are 81 kinds of set, 🐮 there are more than 10 kinds of meat, including Australian M5 Wagyu shoulder, triangle beef shoulder, Angus beef ribs, thinly sliced ​​​​grilled just right, very fragrant oil There are also popular salt garlic sesame oil beef fillet, SRF ultra-black one-bite beef 🌟First taste personally grilled pork dried, chicken bubble fish dried grilled, slow grilled until dry slightly browned, especially fragrant🤭 I didn't expect that there are so many choices of seafood styles. Must-try large tiger prawns🦐, fresh sailfish, grilled medium rolls, screen grilled fish belly and silkworm cooked mussels, the food is still very fresh👍 Taiwanese snacks 🍡 There are must-eat night markets snacks, such as ready-to-eat stewed duck tongue, southern octopus rolls, Penghu flower branch ribs, and Anping fried oyster rolls More special has Taiwanese small pillow (i.e. sweet potato), slow-roasted to bloated, crispy on the outside and soft on the inside, with condensed milk to eat become a small dessert😂 The buffet area has super fresh vegetables 🥬 can include meat to eat together, as well as jade melon, mushrooms, corn, etc., highly recommended 🍍 Taiwanese pineapple very sweet and juicy 🤤 The drinks were homemade Alishan lemon red tea and passion fruit green tea. You can choose the sweetness and ice amount ✨Plus points, the shopkeeper took the initiative to help diners change the barbecue net, we changed 3 times🤭 very courteous♥️ 🎈Anping Barbecue🎈 9/F, Chong Hing Plaza, 593-601 Nathan Road, Mong Kok #HongKongGood Places #foodie #hkfood #ChristmasGood Places2022 #2023TravelWish