https://nz.trip.com/moments/detail/hong-kong-38-15579400?locale=en-NZ
cowing_foodieHong Kong, China
levelIconSenior Travel Master

🇰🇷 Dynamic Omurice with Black Sauce Fried Chicken - Creative Korean Food

🇰🇷 Dynamic Omelet Rice with Black Sauce Fried Chicken - Creative Korean Food This time, I will introduce you to Korean style creative cuisine, a Korean restaurant Banchan and Cook that has a long queue of people 🇰🇷 🐷 Kimchi fried pork belly omelette rice $118 The dynamic omelette rice is served. The waiter will cut the egg for the customer and let the egg paste flow out to cover the rice. Remember to seize the time and check in with the steaming omelette rice! The egg mixture is half-cooked and smooth, with seasoned rice grains inside. It is delicious when served with kimchi and pork belly. 🐔 Black sauce fried chicken ($138) I eat a lot of fried chicken, but this is the first time I’ve tried the black fried sauce flavor. Black jajangjang is the same sauce you usually use when eating jajangmyeon at Korean restaurants. It is salty and sweet with a little cucumber shreds. It is served with crispy fried chicken, rice cakes and French fries. The portion is quite large, the fried chicken is crispy on the outside and juicy on the inside. I recommend everyone to try it. 🍓🧇 Korean Mixed Berry Croissant Waffle $92 The store also introduced the recently popular croissant waffles. The croissant waffles are crispy and sweet, topped with berries, cream and syrup. They look attractive and taste good. 🧀🐔🍜 Spicy Chicken Ramen with Cheese $112 The spicy ramen with cheese is smoky and chewy, very spicy, and the three chicken chops on top are fried very crispy, making it very satisfying to eat. 🧛🏻 Vampire Soda $48 If you catch the last train of Halloween, you can still order a holiday limited drink, Vampire Soda ✨ The color changes from purple to red, and the eyeballs are made of lychee and blueberry 👁 It tastes slightly sweet and quenches thirst. 🔸Small summary: The food is creative, presented, tasted and served in large portions, but the tables are a bit small, no wonder there are long queues. 👅 Taste: 4.6/5 💰CP value: 4.6/5 🕴🏻Service: 4.6/5 🔰Restaurant environment: 4.6/5 👀Return rate: 4.7/5 🍽 Restaurant: Banchan and Cook 🌐Address: Shop 922-923, 9/F, Times Square, 1 Matheson Street, Causeway Bay 🐮 #cowingEat in Causeway Bay #foodie #hkfoodie #hongkongfoodie #852foodie #foodstagram #hkfoodblogger #hkfoodlover #foodig #hkigfood #igfood #camerafoodfirst #foodie #foodie #foodies #Causewaybayfoodie #banchan&Cook #coffeetime #omurice #friedchicken #koreacafe #cafe #croffle #Koreanrestaurant #Taikoo #Causewaybay #Tungchung #coffee #friedchicken #cheesepulled
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Posted: Nov 6, 2022
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