My second visit to an unexpectedly delicious sirloin steak restaurant

🍽️: Dirty skillet 📮: Shop G12, G/F, Shape Plaza, 393 Shau Kei Wan Road, Shau Kei Wan - What made me visit this restaurant near my company for the second time? The first time I visited, I was attracted by HAPPY HOURS. The second time is to eat mango Napoleon - feature: The decoration is the fairy-tale style that suits my taste. Last time, I was lucky enough to sit under the carousel in the middle of the restaurant and fully felt the joy of the fairy tale. This time I was arranged to sit at the back of the restaurant, looking at the murals on the wall, which brought out a different feeling without having to worry about being interrupted by others. - HK$395 Set Meal for Two +HK$20 Baked Clams in Puff Pastry with Cream Soup ~ The puffy pastry, when you tear it apart with your hands, you can see many layers, and it looks like a small mushroom. Freshly baked puff pastry soup must be tasted immediately. If it cools down, the puff pastry will lose its crispness. There is also a lot of clam meat in the soup, which has a strong and smooth creamy flavor. - Appetizer (choose one from four): Caesar salad/Garlic butter chicken wings/Traditional Italian flatbread with avocado and cheddar cheese sauce/+HK$40 Garlic butter baked oysters. I chose the garlic butter chicken wings~the skin is golden and crispy, the meat is tender and juicy when you bite it, and it is marinated with garlic butter, which makes it particularly flavorful. - Main course (choose one from four) options: +HK$30 pizza/+HK$88 crispy pork elbow with homemade apple sauce. French fries/+HK$99 New Orleans SHAKE SHAKE seafood bag with Italian egg/+HK99 charcoal grilled US sirloin steak (10OZ). French fries. I chose: Charcoal Grilled US Sirloin Steak (10OZ). French fries~ The slightly charred pattern on the sirloin steak is really heart-warming. I cut it gently with a knife, and the pink tender meat appeared before my eyes. I couldn't help but eat it. The gravy burst in my mouth, with a strong beef flavor and a hint of charcoal. This sirloin steak is the best quality steak I have had in a restaurant recently. - Dessert (choose one) Mango Napoleon/Mom’s Apple Pie. Vanilla Ice Cream Mango Napoleon~The most popular dessert in the restaurant, the sweet mango, the crispy pastry and the smooth and just-right-sweet custard cream made me forget about the word "losing weight" and I ate the whole mango Napoleon in one go. - HK$58 Moscato & HK$52 Shiraz, Cabernet ~ 2 types of House Wine, just what my friend and I like. The liquor is not too sweet, and it goes well with the dessert - Mango Napoleon, without leaving any sense of loss. - The moment I opened the door of the restaurant, I started to miss his delicious steak again. Price per person: HK$395 Rating: 8/10 - #hongkong #foodie #HongkongGoodPlaces #localtravel