A high-quality food stall that operates until 12am

⭐️Women's Street Dining Company⭐️ 📍: Shop 1B, 1/F, Weida Building, 1A-1L Tong Chai Street, Mong Kok ⏰:6:00pm-12:00pm I really like to eat Tai Pai Dang😍 I heard this is very famous so recently took my boyfriend to eat this restaurant decorated like Tai Pai Dang air-conditioned Tai Pai Dang is really important😂 Plus the nostalgic neon sign and Hong Kong-style shop decoration is great for taking pictures🙌🏻 It is worth mentioning that the restaurant's dinner opening hours are until 12 o'clock! It's best to book in advance. It's quite lively on weekdays 🙌🏻 🔸Dinner Twins🔸 I saw that their dinner twin is very cheap 🙌🏻 I ordered this twin that is both suitable for eating. It has their signature shrimp toast and steamed mussels! 👉🏻 Black Truffle Thick Shrimp Toast This signature dish is highly recommended! ! The shrimp toast is crispy and not greasy, the shrimp meat is fresh and tender, and the black truffle sauce is rich and fragrant. The two go well together😍 👉🏻 Steamed mussels with garlic vermicelli Steamed with garlic vermicelli, it tastes delicious. The mussels are very thick, the meat is steamed just right, not too dry, tender and juicy. It's great to eat with rice! 🔸Wind sand nine belly fish🔸 My boyfriend loves to eat nine-belly fish. Every meal must eat 👍🏻 The nine-belly fish is fried to be very dry. The fried flour is thin and crispy. It's delicious and not very leaking. It's crispy on the outside and soft on the inside. The fish inside is tender and not afraid of small bones. It's super good🙌🏻 🔸Oil-soaked asparagus shell🔸 I've never eaten this before, so I ordered to try it💓 The asparagus shell fish is crispy and fragrant after being soaked and fried. The meat is tender and tender. The owner will help me cut it when I take it to the table. It tastes great without any bones😍 #HongKongFood #CommonFood #MongKok #MongKokFood #HongKong #Food #hkfood #hkfoodie #openrice #hkfoodblogger #foodshare #hkrestaurant #foodie #hkfoodblog #women's street eating company #sauce stir-fry #garlic vermicelli steamed mussels #pepper and salt South African bacon #sauce and pepper stir-fried mussels #dai Pai Dang #oil-dip