A new skewer and dumpling shop opened in Mong Kok

In the evening, I came near the Cinda Plaza and found a restaurant that looked very dominant at the sign. It focuses on dumplings and skewers. When I entered, it was packed with seats. It must have its attraction! Grilled Mint Cheese Corn Dumplings $45/6 It's rare to have a crispy crust, and a bite will burst out the mint cheese syrup. The hot and spicy taste is also heavy with mint flavor, which is very attractive Mint Chicken Wings $48 Thick chicken wings stuffed with full of mints, this place's mints must try, sweet and delicious! A bite of Wagyu beef $26 Beef tongue core $28 It's rare to eat a tender, bite-like wagyu beef, and the beef flavor is outstanding, worth a try! Black truffle scallops $28 Garlic Grilled Oysters $20 Squid beard $22 The seasoning of the seafood is quite outstanding, especially with black truffles very heavy mushroom flavor! Overall the quality of the skewers is very good, and the price is high, worth a try! #Dumpling burning skewers 📍G/F, 107 Tong Chai Street, Mong Kok #mroolong #foodieoolong #foodie #hkig #hkfoodie #hkfoodstagram #hkfoodblogger #hkfood #foodielife #foodiehk #life #foodiegram #foodpic #travelhk #Hong Kong food #Mong Kok food #Mong Kok skewers #Mong Kok dumplings #Mong Kok #local tour #skewers #dumplings #mintai #chicken wings #one mouthful of wagyu beef #camera eat first