Authentic Hong Kong Hunan cuisine

#LocalTour While shopping here near Xibao City, a friend said that there is a great Xiang cuisine here. The weather has been so hot lately that it's a great pleasure in life. Zhenjiang bones go spicy ~ Serve already smell the aroma, brown and black sauce, rich but not greasy, sour and sweet entrance, ribs meat sweet and sour tender, the crust is somewhat crispy, high quality 🙌🏻️ Dry pot field chicken ~ The meat of the field meat is smooth and tasty, wearing the stove, all the way to keep the heat, sipping the strong air conditioning, are eating hot boil 😄 We ordered a small spicy, with crispy onions, the taste is spicy and sweet, very characteristic. Xiangju fried rice The fried rice is large plate, visually five to six bowls of rice, the taste is a little like our usual Yangzhou fried rice, and more of a pan, the rice grains are distinct, not too soft, very chewy 👍🏻 six to eight people enough to eat 😍 The average spend per person is $200 Xiang Ju Kitchen (West Point) G/F, Fu Kee Building, 13 Rifu Lane, Shek Tong Tsui, Western District #HongKongGood Places #SummerFoodRecommendations