🍽 Tsim Sha Tsui Harbour View Hotel Buffet

🍽 Buffet at Tsim Sha Tsui Seaview Hotel 🎥 Picture 2 watch the video 🌆 The best thing about the buffet at the Seaview Café Lounge is not the food, but the view. Sit by the window and enjoy the view of Victoria Harbor. You can dine under the night view of Victoria Harbor and experience the relaxed and relaxed feeling. 🦞 The coffee gallery offers a variety of international cuisine, dinner buffet frozen seafood including longleg crab, bread crab, mussels, snails, mussels, shrimp and lobster, the buffet bar no oysters will be a little disappointed. There is no lobster, but it is not a buffet all-you-can-eat item, but a quota of one per person. 🦀Longleg crab crab meat was really salty, could not enjoy too much, bread crab crab paste more, a must-eat seafood, other seafood roughly fresh but not impressed. Since there is only one lobster, and served until the customer eats until the middle, enjoy it half full without feeling particularly fresh, but the lobster meat is juicy and has a lot of shrimp paste. 🥗 There are three types of frozen meat, salads and salad vegetables also have 5-6, paired with fruit to eat, appetizing delicious. 🍣 Too many people in the sashimi area to take food, the soy sauce plate could not replenish, customers had to pour soy sauce on the small plate of food. The tuna meat is relatively loose, which is one of the losers. 🍖 The must-eat hot dishes at the buffet are of course grilled beef and grilled lamb. Unfortunately, the beef cooking time is too long, the meat is slightly old, but the taste is still good. Recommend the instant grilled lamb chop, tender and juicy, with a little mint sauce has a refreshing effect. 🍤 The fried food is also ready-to-go, fried crab claws tempura is made with lobster claws, shrimp meat is crisp and sweet, but slightly fried powder is thick. The Hokkaido crab meat cola fried cake is more delicious, crispy on the outside and smooth on the inside, creamy delicious. For the lack of fried shrimp tempura provided that night, it was also rather disappointing. The Chinese stir-fry looks average, so I didn't try it. The Chinese barbecue has barbecue and roast duck. I took a little to try each. It is a high-quality work. Stewed soup is also a personal favorite item, the day stewed soup is insect fungus flower stewed chicken, that night took two stews to drink (the mood is more old-fashioned)🙈 🥘Indian cuisine and Chinese and Western flour stalls are available, but not too attractive, and afraid of absorbing too much starch, so I gave up tasting. The white wine-cooked mussels in the Western area were also quite surprising, with full and juicy grains. 🍮 Dessert variety is not too many, and did not see the characteristics, for the no Napoleon is still a little disappointed, the most special is the green pandan fried sauerkraut, fluffy and delicious. Finally, don’t miss out on Haagen Dazs ice cream in cups! Small summary: The hotel buffet dinner original price $ 738 + 10%, through the hotel online booking can enjoy 75% discount, service fee is calculated at the original price, the bill is approximately $ 630 / person, the restaurant food variety is not too much, dessert selection is more ordinary, but for this price and environment 👅 Taste: 4/5 💰CP value: 4/5 🕴🏻Service: 4.3/5 🔰Restaurant Environment: 4.5/5 👀 Return rate: 4/5 🍽 Restaurant: Café on M 🌐Address: M Floor, Seaview Garden Hotel, 70 Mo Ti Road, Tsim Sha Tsui 🐮 #cowing eats in Tsim Sha Tsui #foodie #hkfoodie #hongkongfoodie #852food #852foodie #foodstagram #tsim Sha Tsui food #camera food first #foodie #eat good food #seaview coffee gallery #caféonm