𓊯 Jagger — An Urban Oasis in Tsim Sha Tsui

𓄳 𓄳 𓄳 Step into Jagger and you’ll catch the aroma of garlic mingling with the fresh sweetness of the sea. This restaurant, tucked away in the basement of the FHP Shopping Centre, creates a very chill atmosphere with a resort vibe and abundant greenery, turning ordinary ingredients into a symphony on your palate. 𓊙 Spicy Tomato Prawn Risotto $158 The rice grains have a perfect bite, embodying the al dente essence of Italian risotto. The spicy tomato sauce isn’t aggressively hot but layered with aromatic spices. It highlights the fresh, springy tiger prawns, while the acidity of the tomato and the subtle fragrance of saffron linger on the finish—a passionate yet delicate masterpiece. 𓊙 Spicy Garlic Stir-fried Clam Squid Ink Pasta $138 The squid ink pasta is glossy black, soaked with clam juice and garlicky spice. The garlic slices are fried to a golden crisp, releasing a wok hei aroma with the chili. The clams are plump like pearls, completely sand-free. 𓊙 Italian Garlic Butter Sauce with Blue Mussels and Clams $158 The blue mussels are plump and fresh, and the clams are like nectar in their shells. The butter sauce is fragrant without being greasy, garnished with minced garlic and chopped parsley. Dip it with bread and every bite is a concentrated essence of the ocean. 𓊙 Grapefruit Gin Tonic $108 𓊙 Air Force Red $68 The wine pairings are thoughtfully crafted: the grapefruit gin tonic cleanses the palate with its bittersweet fruity aroma, while the berry-flavored Air Force Red bubbles like a lively prelude, bringing a vibrant close to the seafood feast. Jagger’s culinary team clearly masters the art of “umami,” showing skill from ingredient selection to precise cooking. In this resort-like setting, every dish here tempts you to clear your plate and lick your spoon clean. 𓄳 𓄳 𓄳 📍 Shop 26-30, Basement, FHP Shopping Centre, 31-41 Mody Road, Tsim Sha Tsui