🌸Ziweiju Hotel Feast🌸Nanying Aquatic Products🍣

Today, we went to Nan Ying Shuichan, a Japanese-style izakaya in Tsim Sha Tsui, for dinner. Nan Ying Shuichan's sashimi and grilled food are excellent, especially the koro-yaki and yaki rolls! Japanese Five Points $368 The platter of the day includes salmon, hamachi, red shrimp, scallops and clams, all thickly cut and full of freshness. Koro-yaki with Scaly Miso $78 A must-order signature dish! The crab roe is rich and sweet, mixed with quail eggs and crab meat, and the salty and fresh flavors burst. Karaage Fried Chicken $88 The skin is crispy and the gravy is well locked, it is better to dip it in mayonnaise. yaki crab roll $228 A must-try for sea urchin lovers! The combination of sea urchin + crab meat, the sea urchin is sweet and fresh without bitterness, the crab meat adds taste, and the ratio of vinegar to rice is just right. Hamachi Sashimi $118 The fish oil is fragrant and slightly sour, and it is fresh. Seafood Salad $88 The salmon, crab roe, and vegetables are generous in portion and taste fresh! Tuna Minced Fish Donburi $208 The fish paste is generous, the tuna belly is plump, the flavor is rich, and the vinegar rice is appetizing. 📍Nan Ying Seafood (Tsim Sha Tsui): 5/F, Tai Hing Plaza, 5 Cameron Road, Tsim Sha Tsui #Hong Kong Food #Tsim Sha Tsui Food #Japanese Food #Foodie #Camera Food First #Nan Ying Seafood #hkfoodie #Hong Kong Restaurant Recommendations #hkigers #hkbloggers #foodpics #foodstagram #igers #hkfoodlover #foodstagram #igers #hkfoodlover #foodie #diet #852foodie #ldfriends #hongkonger #discoverhonglong #hkfoodporn #hkeat #foodblogger #foodiehk #hkinfluencer #openricelevel4