Sweet and refreshing coconut chicken hotpot

I'm naturally a big fan of coconut flavor, so this time my boyfriend and I went to Four Seasons Coconut Grove Hainan Coconut Chicken located in MOKO, Mong Kok. They pride themselves on using four coconuts per pot of soup, with no added water, and they use Hainan Wenchang chicken😍 Super tempting! 🌶🐟 Spicy Fish Skin The fish skin is so crispy, spicy and flavorful, with a hint of numbing spice, really whets the appetite. 🥥🐔 Original Coconut Chicken Hotpot The soup base is made from four coconuts, very sweet and refreshing, with plenty of coconut meat. The chicken used is Hainan Wenchang chicken. Once the soup boils, add the Wenchang chicken and cook for 5 minutes. There’s even a funnel timer on the table, very thoughtful❤️. The Wenchang chicken is tender and smooth, absorbing the coconut soup, making it especially sweet and delicious! 🌋🐮 Volcano Beef The beef is arranged like a volcano, perfect for photos📸. The beef has a good balance of fat and lean, with evenly distributed marbling and rich meaty flavor! 🦐 Handmade Black Tiger Prawn Paste A plate of black tiger prawn paste comes with four pieces. The prawn paste is bouncy and fresh, with a handmade texture that’s even more flavorful. It’s topped with some crab roe for garnish. Just dip and cook for 3 minutes, so fresh and tasty🥰. 🐂 9-Second Crispy Beef Tripe The beef tripe is crunchy and chewy. It turns out you only need to blanch it for 9 seconds to keep it crispy and bouncy👍🏻. 💜 Soft and Glutinous Taro This taro is really soft and glutinous, absorbing the essence of the coconut soup, adding a sweet coconut aroma. So delicious🥰. 💚 Emperor Vegetables Although I’m not particularly fond of emperor vegetables, the ones here look fresh and crisp with a generous portion. When added to the coconut soup, they soak up all the essence, tasting very refreshing🥰. ✨ Fresh Lettuce Stems The lettuce stems are sliced into pieces, bright green in color, with a fresh, crisp, sweet, and refreshing taste! 🍲 Four Seasons Coconut Grove Hainan Coconut Chicken 📍 Shop 402-403, 4th Floor, MOKO New Century Plaza, 193 Prince Edward Road West, Mong Kok Hotpot foodie