https://nz.trip.com/moments/detail/hong-kong-38-132030586?locale=en-NZ
Chins Food DiaryHong Kong, China
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The perfect choice for a birthday celebration! Mingshui Ranle

Finally I found a good place to celebrate my birthday ~ This Taiwanese celebrity popular shop ~ Ming Shui Ran Le; before in Taiwan want to book a place can not book ~ Every time I go to Taiwan I want to eat, recently famous to Hong Kong, finally my turn to go, too happy! Of course, we have to check in with Ming Shui Ran Le's big lantern. The branch in Hong Kong also has this iconic big lantern! ✨ The Teppanyaki technique here originated from Japan. The chefs put their heart into every dish and have a strict grasp of the details. 🦞 HKD700 Selected Teppanyaki Set: Popular No.1 set, including gourmet-grade live lobster, South African bacon, American beef or Japanese black pork (choose one), Hokkaido fresh mussels and fish dishes! Upgrade to Japanese A4/A5 Wagyu (add 700 Selected Teppanyaki Set: The popular No.1 set includes gourmet-grade live lobster, South African bacon, American beef or Japanese black pork (choose one), Hokkaido fresh mussels and fish dishes Pancake Package: Popular No.1 package, including gourmet-grade live lobster, South African bacon, American beef or Japanese black pork (choose one), Hokkaido fresh mussels and fish dishes! 🌊 The first course of lobster three meals - lobster steamed egg, lamb mushrooms plus lobster meat, clear soup cooked and homemade sesame oil chili oil, delicious! 🐚 Hokkaido scallops cooked for one minute, five percent cooked, with sake and salmon caviar, and lily and basil flowers, very fresh! 🦑 Taiwan Penghu small rolls, crispy after air-drying, tempura fried fish skin with grilled mint sauce, makes you want to take one bite after another! 🍽 The second dish of the lobster three is lobster tartar, a seafood treasure box like an egg tart, containing seaweed, Italian caviar and salmon caviar, rich in flavor, lemon juice seasoning is even more flavorful! 🥢Tian Lek tofu with crab meat, smooth taste, with 15 days fermented Xijing soy sauce, distinct layers. 🍅 3-year-old red wine and tomato sauce with dry-aged 2-day goose liver, special taste. 🌊Hokkaido Aomori seaweed with Italian caviar, endless flavor! 🥬 Stir-fried mixed vegetables consist of iced vegetables, Japanese sweet potatoes and carrots, refreshing and healthy. 🐟Vanilla butter with deep-sea grouper, half-fried and half-steamed, with edible flowers produced in Aichi Prefecture, surprises! 🍴South African six-head bacon, steamed and baked with black and white truffle sauce, the taste of spring is intoxicating. 🦞 The last course of the lobster three is Boston lobster, the shrimp paste in the lobster head plus onions and onions, the taste is rich, the lobster meat is white and tender, and there is a refreshing lemon tea shake to clear the mouth of greasiness! 🍔 Pineapple Wagyu Burger uses A4/A5 Wagyu beef, served with special sour plum barbecue sauce, first fried and then baked, excellent taste. 🐚 Wagyu's fat fried rice, Taiwanese fried rice with more eggs, homemade specialty fried rice sauce, aroma overflowing! 🍫 Finally, the pancake made with 73% dark chocolate sauce, sweet but not greasy, perfect ending! This hard-to-find no-menu Teppanyaki, a romantic date view restaurant in Hong Kong, the food and service are impeccable, highly recommended to all birthday or date friends! The reservation-based no-menu Teppanyaki only provides reservations within a month. It is even more difficult to find on holidays. It is recommended to book in advance Ming Shui Ran Lotte Hou Seaview Store 📍G/F, 54 Tin Hau Electric Road 23rd Floor, Tin Hau #MingShuiRunLek #BirthdayCelebration #Japanese Teppanyaki #Omakase #HongKongFood #HiddenRestaurant #VictoriaHarborSeaview #DateRestaurant #Register for May Hotel Sleep Tester 2025
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Posted: May 12, 2025
chaohao
Chins Food Diary
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