A Sukiyaki specialty store full of ritual sense 🥩🥢｜Hatano Sukiyaki (Prince)

#outdoor activities #100 ways to travel #Hong Kong places to go #family places to go #global travel #Hong Kong food Second visit to this Sukiyaki specialty store located on Tai Nan Street, Prince Edward🇯🇵The Sukiyaki set menu has a high value for money. There are also sashimi, snacks and fried food to choose from😍The restaurant is decorated in warm wood tones, exuding a strong Japanese atmosphere. The environment is simple and comfortable, and it is comfortable to sit👍🏻The store does not have many seats, remember to book in advance ✨「Pursuit of Meat Fragrance」Wagyu Beef Sukiyaki Set $288 SRF American Wagyu Beef Fillet 135g｜Japanese Egg｜Assorted Vegetables The waiter first heats the fat in an iron pan, then puts onions and scallions in to fry until fragrant🧅Then pour in the sukiyaki sauce and cook together with the beef🥓The fat of the sauerkraut is evenly distributed, and it is soft and tender when eaten. The beef is sweet and juicy, and it tastes so smooth when dipped in raw eggs🍳Finally, add the wild vegetable platter and broth to cook together🍲The vegetables are so fresh, the tofu is tender and smooth, and the chewy Japanese kudzu and enoki mushrooms absorb the soup well, full of the sweetness of beef sukiyaki sauce🍜I also ordered Inaniwa Udon for $28, which has a soft, smooth, smoky and chewy texture😋 ✨USA Angus/Prime (Tinnet) 100g $98 I ordered an additional American Angus dish at a discounted price. The beef shank is large and less oily. The meat is rich in flavor. The meat is firm and chewy. It is so tender when dipped in Japanese egg paste. ✨Gillette Spanish Pork Chops The Spanish pork chop is fried crispy and not greasy🐷The fat and lean parts are fat-scented and elastic. The thick cuts make the taste richer. Dip it in the salad sauce mixed with a little mustard and the taste is just right🥰 📍Eight No Sukiyaki (Prince) G/F, No. 52, Prince Edward South Street