Super delicious seafood steam hotpot

If you 😍 like to eat 🦞 seafood steamer and want to ☺️ enjoy some me time, this seafood steamer restaurant 🥢, the first in Hong Kong 🎊 to create one-person steamer 🍲, is for you! They have roller blinds 😎 to separate each 🪑 location, high privacy 👍 and some 🇯🇵 Japanese cafeteria style, can be divided according to different people 👨 👩 👧 👦, very flexible, so one person can eat, a group of people 🥳 eat together! I saw that there is also a very large seafood 🐟 tank holding some carefully selected high-quality seafood🦀, which looks quite fresh🤤. There are many sauce styles here 🥰, but I personally think the 🦐 seafood here is very fresh, original flavor so 😋 eat the best! The naming of the 🦞 seafood package here is very special, and the whole process of self-service mobile ordering is very convenient, I spent $388 tonight to do a 😎 Bafu patrol 😆! This 😎 Eight Prefectures Patrol 🤩 The package is extremely rich: ▪️ 3-point sashimi (hokushi mussels 🐚, sweet shrimp 🦐, sashimi) ▪️Fried food (sesame 🐓 chicken wings, chicken cartilage dumplings 🥟) ▪️Seafood: white mussels, 🦐 shrimp, fresh 🐟 fish fillets, bacon, 🦞 lobster (half), mussels, seasonal 🐚 seafood, king crayfish ▪️Meat: Angus 🐂 Beef / Pork Slices / Chicken 🐓 Leg (Choose 3) ▪️Three Treasure Balls (Beef Bone Sauce🐮 Beef Balls, Ginger Juice Peel Egg🐷 Gong Ball, Signature 🦑 Cuttlefish Ball) ▪️Vegetable 🥬 Platter It's very 😊 courteous to have a sign 🧐 which says how long to ♨️ steam different foods, and the staff 👨 💼 are very attentive 🥰 will teach you how to use the steamer, the most important thing is that his pot can set the time ⏲ so you are not afraid of steaming too long 👍. ▪️Three points of sashimi (hoku sashimi 🐚, sweet shrimp 🦐, sashimi) are all 👍 fresh and sweet, after eating immediately appetizing 🤤! ▪️Fried food (sesame 🐓 chicken wings, chicken cartilage dumplings 🥟) of course to eat while hot 😋, two days is good 🥰. ▪️Vegetable 🥬 platter styles are quite a lot, praise 🥳. ▪️Three treasure balls have beef bone rich sauce 🐮 beef balls, beef flavor is rich and juicy🤤; ginger juice 🥚 peeled egg 🐷 kong ball is very surprising, ginger flavor is quite out and a little 🤏 peeled egg flavor, rich layered 😍; signature 🦑 squid balls full of freshness☺️) ▪️Meat: Angus 🐂 beef / pork slices / chicken 🐓 leg (choose two), I chose Angus 🐮 beef and chicken🐔 leg, beef plump snowflakes evenly 🤩, chicken 🐓 leg tender and juicy 😊. ▪️Seafood😍: white mussels, 🦐 shrimp, fresh 🐟 fish fillets, bacon, 🦞 lobster (half), mussels, seasonal 🐚 seafood (mini elephant shrimp), king crayfish, 🤤 all very fresh 🥰. 🦐 Although the shrimp is not very big, but very fresh and sweet☺️. King crayfish🤩 big, thick meat and crispy mouth🤤, mini elephant shrimp full of freshness😋. 🥰The mussels and 😍bacon are very fresh and plump. 🦞 The lobster is very fresh, its legs are still moving when it is put on the pot, the meat is sweet and fresh! The mussels are quite big and 🤤 fresh and sweet, but the only drawback is that there is a little 🤏 sand every now and then. The meal can choose 🍚 congee or 🍜 noodle base, I chose 🥣 congee, finally the staff will help you make a 🎃 pumpkin congee, the congee absorbed some of the essence of 🦞 seafood 💧 so it is still very 😋 fresh and delicious! Boat vortex Address: 3/F, Vian Business Building, 500 Shepherd Road, Causeway Bay #foodie #foodies #foodblog #foodblogger #foodblogs #foodbloggers #foodgram #foodiegram #foodiegrams #hkfood #hkfoodie #hkfoodies #hkfoodgram #hkfoodblogger #hkfoodbloggers #foodiehk #foodieshk