【Kwun Tong Hotel】Chaozhou cuisine marinated series😍Fansha taro, oyster porridge, oyster cake

Want to eat Teochew food in Kwun Tong❓ Come to a hotel Teochew style 🥢 。 。 A Chinese restaurant that specializes in handmade Teochew cuisine, traditional dishes, and Cantonese cuisine. The presentation is thoughtful and the portions are plentiful ❤️! Among them, the must-try is of course the [stewed water series] - the restaurant is in the Kwun Tong hotel, elegantly decorated, also has a separate room, suitable for many people to gather, come a comfortable Chinese restaurant bar. 🔸(Example) Stewed Goose Fillet $288 Teochew cuisine dim sum is a must-try bar. The meat is evenly sliced ​​and tastes flat, and there are tofu slices at the bottom. 🔸Golden Silk Fried Oyster Cake $138 The portion is plentiful, fried very crispy, the oysters are full and large. 🔸Vegetarian Goose $98 Although vegetarian, the taste is pleasing with sweet, stewed seasoned. 🔸(Bowl) Oyster Congee $88 After a round of fried rich and flavoured food, I feel comfortable taking a bite of oyster congee. 🔸Anti-sago $108 Finally, let's have a trendy dessert. The portion is full of traditional taro with flour. 。 。 ×××[Hall of Fame]××× © 1/F, Dolphin Hotel, Kwun Tong, Hong Kong, 84 Hong Tu Road, Kwun Tong 。 。 #Teochew Cuisine #Celebrity Hall #Kwun Tong Food #Chinese Cuisine #Teochew Style Anti-Sand Taro #Oyster Cake