ʚ♡ The prawns with flaky paste are made with real ingredients • The clam powder is delicious and filling • Very surprising ♡ɞ

The restaurant specializing in grilled seafood has moved from Cheung Sha Wan to Hung Hom. In addition to hand-grilled seafood, the restaurant is also launching brand new dishes👅🥢 ✂︎ ❥$688 Creamy Shrimp: The restaurant's signature dish, a girl's half arm long 💪🏻😻 Once on the table, everyone invariably made "wow ~ wow ~ wow ~" of praise 😲 orange-yellow shrimp paste is very eye-catching, rich and sweet, quite evil😍 ✂︎ ❥$78 scallop powder: Another popular dish 🔥 Garlic is added to the vermicelli, and a pinch welcomes the aroma of garlic 🧄🫶🏻 The mussels are fresh and sweet without sand🫶🏻 The chef uses Thai cooking method, then puts coriander, delicious to make people eat 🤤🌿 ✂︎ ❥$48 Grilled Japanese Corn: Soft and glutinous, sweet and juicy 🌽 ✂︎ ❥$28 Sauce Grilled White Eggplant: Full of rich buttery fragrance 🧈 ✂︎ ❥$42 Grilled Beef Japanese Onion Roll: Japanese onion tastes fresh and not pungent, overall quite good🌿 ✂︎ ❥$38 Grilled Bacon Cherry Tomato Roll: The bacon is grilled and crispy 🥓 Paired with juicy cherry tomatoes, it's so delicious 👍🏻👍🏻🍅🍅 ✂︎ ❥$48 Grilled Onion Chicken in Sauce: The chicken is tender and tender, the onion is a bit too old and a bit unbiteable😝 ✂︎ ❥$48 Grilled Grape Pork Skewers: The grapes are sweet and clear🍇 The pork is slightly under-seasoned, no surprises🙊 ✂︎ ❥$68 Grilled Pineapple: Every time I eat skewers, I can't help but have a portion, sweet and juicy 🍍💦 ▫️ ▫️ ◦ -------------------------------- ◦ 📍One smile oven-don-yaki 🔍Shop 1, 1/F, Kai Kin, 63 Ma Tau Wai Road, Hung Hom ◦ -------------------------------- ◦ #food #fooddiary #food review #camera eat first #food recommendation #photo #yummyfood #Hung Hom food #smile stove #Hung Hom skewer shop #Hung Hom izakaya #Hong Kong skewers