Tsim Sha Tsui East. Empire Center. Korean cuisine

I had lunch in Tsim Sha Tsui tonight Just to avoid the crowded time ~ 8:30 direct seat ~ In addition to barbecue, sauce crab and other Korean dishes are also served here And no oil smoke smell, not afraid of smelly ~ Appetizers 7: carrots, kimchi, salad vegetables, bean sprouts, eggplant, quail eggs (quite tasty) ~ 🍳There are also iron plate eggs! 🦀 "Sauce crab 💲250/piece" with seaweed butter rice🍚 The sauce crab is not particularly plump, but it is still fragrant and tender The butter rice is filled with fresh seaweed topped with eggs. The portion is plentiful, enough for two people to share in one bowl Because the sauce is good with rice, order white rice 💲15/bowl🍚 🥗《Avocado & Fruit Salad 💲88》 In addition to avocado, there are also open half green, red grapes ~ (BBQ ingredients will come with a lettuce basket~) 🐟《Eel 💲198》 The sea eel is tender and tender, with three soy sauces ~ 🐮《Beef Tongue 💲170》 Half thicker, half thinner, two soft and tender textures - grilling by the stove will not be so easy to dry / burn ~ The attitude of the waiters here is quite good. They will take the initiative to change the water and wire mesh 🍊 There is also fruit at the end ~ 📍HAN MAT - Korean pulse @hanmat_empire Shop UG43, G/F, Empire Centre, 68 Mo Ti Road, Tsim Sha Tsui #KoreanCuisine #HongKongStoreExploration #HongKongFood #SauceCrab #KoreanGrill #KoreanPulse