Lan Kwai Fong Seafood Steakhouse, delicious and exquisite hidden

Restaurant: Porterhouse - Seafood & Steak (Central) Address: 7/F, California Building, 30-32 De Keyser Street, Lan Kwai Fong, Central In addition to being a good place to drink in Central, Lan Kwai Fong also has many restaurants🍴. Among them, Porterhouse - Seafood & Steak, a seafood steakhouse on the 7th floor of California Building, has been open for nearly 9 years The comfortable and spacious environment, with soft lighting and elegant design✨, creates a romantic and romantic atmosphere💕, plus not too many people on weekday evenings, it is best to bring your partner to celebrate your anniversary, or bring your friends and family to celebrate your birthday🎊 Not long after we sat down and ordered our food, we were served a plate of bread 🥖, and we also ordered a lovely cup of Latte and Cappuccino to open the meal😌 ✝️ Australian Coffin Bay Oysters $308 There are half a dozen servings, and although it feels a bit expensive, it turns out that South Australia's Coffin Bay seawater is close to zero pollution, which is the preciousness. The oyster shell is about 10-12cm long but the oyster body is relatively small 🦪, the advantage is that the oyster meat is plump and full, plus the entrance is smooth, the skirt is crisp, salty, fresh, fresh, no fishy taste 👍 ✝️ Slow Cooked Chicken Breast Salad $188 At first glance, the portion of chicken breast is very small, but it turns out to be spread all over the bottom of the salad 🥗, the chicken breast is fresh and bites down at all, there are also beautifully piled avocado 🥑, red grape slices 🍇, crispy grains, with sweet maple sauce more appetizing 🍯 ✝️ New Zealand 400 Days Grain Fed Purebred Wagyu Beef Eye Steak $378 Although the 200g ribeye steak looked mediocre at first, I was pleasantly surprised after the first bite😍. The first cut of grain-fed Wagyu beef is very soft, the meat is plump and tender, the beef fat flavor is also particularly rich and outstanding, the meat juice is locked in the middle of the steak💦, poured with red wine sauce is more delicious😋 ✝️ Grilled Beef Marrow with Black Truffle Sauce $168 The beef bone marrow is topped with black truffle sauce, thyme, garlic, pepper and other spices, and baked to force out the oil 🔥, the restaurant staff scraped the beef bone marrow with a spoon to the toasted crispy toast became the essence of the toast, holding it with your hands to eat, although a bit salty, but every bite enjoys the oily aroma of the beef bone marrow🤤 ✝️Sauvignon Blanc Juice $98 The limited edition special drink launched in summer, organic non-alcoholic grape juice from France 🥂, extremely mellow, every bite permeates the sweetness and freshness of white grapes, concentrated silky texture makes people try unforgettable, in addition to bringing a tropical style also suitable for people who do not drink ☀️ The most worthy of praise here is the service (hopefully not because of the few people), even if I ask a lot of questions many requests, the clerk smiled throughout the whole process without black face, and eat bread a plate, appetizers a plate, main course and another plate 🍽️, cutlery will be changed frequently and see the table dirty a little will help wipe☺️