Peng Chau: A Calm and Relaxing Island Day Trip.

Peng Chau is about a 30-40 minute ferry ride⛴️ from the city. Due to its small size, there are fewer tourists and residents compared to other outlying islands, giving the whole island a calm and relaxing atmosphere😌. The main activity this time was hiking, starting from the pier along the sea, climbing up Finger Hill⛰️, with the endpoint being the East Bay Beach of Peng Chau🏝️. From the summit, one can gaze at the beautiful scenery of the nearby islands and the sight of fishing boats. Although the path has many stone steps, most of it is concrete, suitable for beginners. Following the hiking trail, one can reach East Bay Beach, where you can enjoy the sea breeze and experience the rare tranquility🥰. After descending the hill, you can visit the island's unique restaurants and shops. This time, we visited the traditional cafe with over 40 years of history—Kee Sum Cafe, and ordered their most famous shrimp toast🍤 and red bean ice milk tea🧋. The shrimp toast lived up to its reputation. The outer layer of bread was fried to a crispy perfection, while the inside was filled with fresh and juicy large shrimp. With each bite, the sweetness of the shrimp and the aroma of the bread intertwined in the mouth, leaving a lasting impression😋. The red bean ice milk tea is also one of their signatures, with a rich aroma of milk and tea, as well as the sweet taste of red beans, each sip made me feel the coolness and rich fragrance, especially refreshing and pleasant after hiking😎. ⛴️Transportation: Take the ferry from Central Pier No. 6, with the ordinary ferry taking 40 minutes and the fast ferry taking 30 minutes. 🍽️Restaurant: Kee Sum Cafe 📍Restaurant Address: Shop B, G/F, 3 Wing On Street, Peng Chau