High-quality izakaya 🍣

I saw this food on the internet for my friend's birthday. I booked it to try it tonight😆 ❣️Sunrise (Tomato) $58 The crystal clear tomato appearance makes Lili cut open the inside is transparent jelly into a piece bite very Juicy💦 middle layer bouncing is very addictive ❣️Swallowing Clouds and Spitting Fog $68 Smoked cheese with apple wood 🧀️ is very stylish when served. The savory cheese grains in the fried seaweed bun are definitely the best companion for supper with wine ❣️Matsutake Crabmeat with Tog Roast $98 Large pieces of squid topped with crab meat and shredded wood fish wrapped in green bean flakes ❣️ Special Sashimi Set (4 points) $308 There are thick-cut squid, shrimp, sashimi and oily fish. The ingredients are generous. All the portions are back up and down😍 Thick-cut sauerkraut melts in your mouth. Moderate fat and lean. The fat is sweet and sweet ❣️Sweet Sweet Potato $22 The soft sweet potato 🍠 is soft and sweet in the mouth. It feels like eating ice cream ❣️Pork belly $32 The temperature forces all the fat from the black pepper pork loin. The shiny appearance is very attractive✨ The grilled meat and fat layer is sweet and firm in one bite ❣️ Chicken leg $30 The fluffy chicken leg 🍗 Tender and sweet The golden crust is crispy and the meat is elastic ❣️Beef short ribs (one bite of beef) $48 Rich beef flavor 🐃 The meat is tender and juicy, the fat is evenly distributed, the taste is delicate, sweet and juicy. One bite is great ❣️Taito Fish Sauce Grill $128 The fish meat is plump. The grilled fish skin is rich in oil and fragrant 🐟 and is more seasoned and sweet with sauce grilled ❣️ Soft Shell Shrimp Tang Yang $68 The soft shell shrimp🦐 that can be eaten with the shell is fried until golden and crispy. The impact of sour lemon juice is super satisfying ❣️ Cuttlefish whiskers $38 The squid beard is smooth and bouncy, quite chewy🦑                    —— 🫧Drunk Forget Fish House 13/F, Wing Kwang Centre, 28 Deng Lung Street, Causeway Bay #etlulu Causeway Bay #etlulu Hong Kong Island                    —— #foodiehk #hongkongfood #hk #hkblogger #bloggerhk #causeway Bay #what to eat in Hong Kong #foodies #causeway Bayfood #hongkongfood #hongkonggoodplaces #HongKongislandfoods #causeway Baygoodplaces #japanesefood #CPvalue #skewers #fudonyaki #beer #sake #japanesefood #japaneseingredients #Japanese food #cooking #matsuba crab #toro #softshell shrimp #friedfood #registrationhotel