https://nz.trip.com/moments/detail/hong-kong-38-119618014?locale=en-NZ
Yuna@we2logHong Kong, China
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|Lai Chi Kok Newly opened izakaya, gin house, delicious sashimi, savory skewers, wagyu feast|

Gin House🏮 |New Izakaya in Lai Chi Kok Delicious sashimi, delicious skewers and wagyu beef feast| "Izakaya" 💕Recently opened a new izakaya in Lai Chi Kok, the environment is good, quite comfortable, there is a bar location, and tatami separate rooms can be reserved. Personally, I quite like sitting at the bar, watching the master prepare my meals all the way, is another kind of experience 🥔 Akita Smoked Carrot Potato Crisps As an appetizer, it was quite special, with soft mashed potatoes served with chips, savory, and crunchy 🦐 Homemade chicken skin shrimp This dish is really stunning, with thin chicken skin wrapped in large shrimp slow-roasted, crispy and not greasy, shrimp meat is still very bouncy, fresh and sweet, really good 🐮Miyazaki Wagyu Seaweed Sashimi Just the right thickness of wagyu beef sashimi wrapped in golden seaweed, I didn't expect their local pairing to be good, very soft and smooth, but also very fresh 🌙 Tsukimi Thin Grilled Miyazaki Wagyu Rice This is a great choice for taking pictures. A large piece of thin wagyu beef is topped with small rice balls and egg yolks. The master will also grill the wagyu beef on the spot, which arouses the aroma of wagyu beef. We also thoughtfully prepared 3 seasonings 🌙 Moon Miyazaki Wagyu Roll This is more and more addictive the more you eat it. The onion and wagyu go well together, and the egg yolk makes the taste even richer 🌟Golden Don (Moonlight Seaweed Salmon Roe Toga Paste) This sashimi bowl is really amazing, freshness burst, every bite is the first taste of sashimi, seaweed is not only fresh and sweet, but also very rich, salmon roe after home-marination, more special, is the mouth burst juice, tow ramen is very fresh enough, very satisfying 🐮 Angus Beef Salmon Soup Inari Udon Angus beef slices are not stingy, each slice is very large, a little like the concept of raw beef soup river, hot soup slowly dip cooked beef, soup taste more fresh, and bring out the beef flavor, udon need not say, bouncy is a must ✅ If you are interested, you can try it, lunch is cheap! Location: #we2log_Lai Chi Kok Category: #we2log_izakaya #hkfood #hkfoodie #hkfoodblogger #foodblogger #igblogger #hkblogger #hkkol #hkigblogger #hkfoodlover #kolhk #852foodie #hkpr #influencerhk #hkinfluencer #hklifestyleblogger #likeforlikes #HongKongFood #Food #FoodRecommendation #Review #Cheap #CommonSnack #izakaya #ginya # Sign up for a hotel sleeper
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Posted: Sep 12, 2023
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Lai Chi Kok Road/Canton Road Garden

Hong Kong
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