Harbour City, Tsim Sha Tsui, luxurious spy-themed decoration

This Chinese restaurant is located in Harbour City, Tsim Sha Tsui. It specializes in exquisite Cantonese cuisine while integrating Western styles to suit the tastes of Hong Kong people. The luxurious decoration is based on the theme of "spy", which is grand and stylish. It is divided into four major theme areas, and there are check-in spots inside and outside. . Crispy Wagyu Beef with Yuzu Sauce Each piece of wagyu beef has a thin and crispy golden outer layer, with abundant and evenly distributed fat on the cross section. Even thicker cuts are still soft and juicy, with the sweetness of melted wagyu beef, and are even more refreshing when dipped in the sour, sweet and elegant yuzu sauce. . Jazz Soup The must-order signature soup is made by simmering a large amount of lobster shells for a long time. The large pieces of fish maw and snail meat are smooth and chewy, full of gelatinous texture, and there is also dense and sweet Japanese honeydew melon, which is fresh, sweet and rich. . Quicksand Gold and Silver Snowfish The golden and crispy fried silver cod is covered with sweet and fragrant salted egg yolk. The soft and white fish meat is plump and has a rich aroma of fish oil. It is tender and smooth in the mouth and not greasy at all. . Conpoy and Fish Maw in Thick Soup with Pickled Vegetables The dish is filled with scallops, fish maw and mushroom slices, which are sweet and fragrant, and the tender vegetable seedlings are filled with the broth, which is very delicious. . Lobster Paste and Sea Urchin Fried Rice The fried rice is distinctly grainy and has a strong wok aroma. The rice is soaked in the sweet and rich lobster paste, and the smooth and chewy lobster meat and plump sea urchin melt in your mouth, with an extremely fresh taste. . Honeydew Melon Dew The turquoise honeydew melon juice is sweet and moist, and there is crystal clear sago dew, which is a modified version of mango sago dew, so special. . Bubble Colada The base is pineapple-flavored RUM and Malibu liquor, with strong coconut and almond nutty flavors, and then added with coconut milk, pineapple juice and pandan syrup, full of Caribbean flavor. . So Plum H2O The sour and sweet hot tea has a strong flavor of plum and hawthorn, with a hint of osmanthus and tangerine peel. The flavors of hibiscus and raspberry slowly seep out, and the brown sugar adds a caramel aroma, similar to sour plum soup, so special. ------------------- Flower Drawing Voynich Address: Shop 401, 4/F, Ocean Centre, Harbour City, Tsim Sha Tsui Phone number: 26882408, 66396688 (WhatsApp) #hkfoodie #hkfood #hkrestaurant #hkfoodblogger #hkdaily #foodrecommendation #hongkongfood #hkgoodplaces