https://nz.trip.com/moments/detail/hong-kong-38-119472553?locale=en-NZ
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Harbour City, Tsim Sha Tsui, Peking Duck 🦆

Xihe Ya Yuen, a street food chain, has many branches in Mainland China. There are two branches in Hong Kong, Tsim Sha Tsui and Tung Chung. Located in Harbor City, Tsim Sha Tsui, with the most beautiful view of Victoria Harbor🌃 and open-air space, you can enjoy the view of Victoria Harbor unobstructed. Modern Chinese style decoration, comfortable seating. 🦆 Sliced ​​duck 3️⃣8️⃣8️⃣ half, sliced, divided into three parts, with a hot pack sprayed with smoke hot on 💨 great visual effect. The crispy part of the duck breast skin, would be recommended not to include the pie crust, order popcorn 💥🍬 and blueberry sauce 🫐 This taste is indeed very novel surprise. The part of the brisket with the skin, would be recommended with yellow mustard, hawthorn strips and purple onion 🧅 then wrapped in pie crust 🫓, is quite fresh, maybe because of the yellow mustard, a bit like eating steak 🥩🤣 Finally, the fat more parts, with the most classic duck sauce, onion and cucumber 🥒 I always like this most traditional combination. 🦪Iced bacon stewed well, crispy and bouncy, the carrot next to it is very sweet. Steak fish belly, golden yellow soup color attractive, delicious taste. 🥣 Pastry Sour and Spicy Soup🌶 is very surprising, with the fresh fruit sourness of hawthorn instead of the usual vinegar sour taste to grab the throat, the tofu inside is also very smooth, recommended. Mustard salad shrimp balls 🍤 have a bit too much sauce, served with rice noodles to add crispy texture. Xihe small meat rolls are a bit too firm 😅 Including environmental services, overall still recommended!
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Posted: Jul 28, 2023
K.Y. Chan
PositiveProgrammeProduction正能樣人生無限公司
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xi he ya yuan kao ya fang
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xi he ya yuan kao ya fang

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Hong Kong | 尖沙咀廣東道3-27號(海港城海運大廈二層OTE203號鋪)
Beijing Cuisine
NZD 75
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