🇭🇰Hong Kong Wan Chai century-old historical landmark x Italian cuisine🇮🇹

Eating Western food in a century-old landmark has a different flavor Crust Italian itself is located in Hochang Currently an Italian restaurant, the staff are foreigners The high-sole of the old-style building is high enough to increase the sense of space The interior has retained the old design, but also added Italian design When you step into the arched door, you feel a sense of space and time intertwined 𝔸𝕡𝕡𝕖𝕥𝕚𝕫𝕖𝕣 🥩 𝒯 𝓇 𝒶 𝒹 𝒹 𝒹𝒾 𝓂𝒶 𝓃 𝓏 𝑜 Fresh Beef Heta 💲208 The fresh beef is very tender and completely without meaty taste, topped with sour catfish, raw onions and crisps, put all the ingredients on a casual bite into the mouth, has a mouth, sour and slightly spicy, refreshing and tasty ~ 𝕋𝕠 𝕤𝕙𝕒𝕣𝕖 🥓Cold Meat Selection Platter 💲228 5 kinds of ham, then with large olives and dried tomatoes, the portion is very large, 200 dollars very cheap ~ 𝕄𝕒𝕚𝕟 🐟 𝒮𝑒𝒶 𝒷𝓇𝑒𝒶𝓂 𝒾𝓃 “𝒸𝒶𝓇𝓉𝑜𝒸𝒸𝒾𝑜” Paper-wrapped wine-flavored stewed bream 💲318 Often eating stewed fish in Western food will have a fishy smell, but fortunately this one does not; It doesn't look good but the fish meat is quite tender. Add some lemon juice to enhance the taste 🍕 IQ Classic Margaret Pizza (Vegetarian) 💲148 Very large pieces, matching the cheese half-melted into the mouth is very fragrant, the thickness of the cake base is between the thick and thin pie, there is a taste and not too full ~ sauce and cheese are enough, quite tasty ~ Too full to order dessert ~ The staff is friendly and proactive, the environment is not noisy ~ The food is not expensive, you can chill inside the historic building, and have the feeling of going on a small trip to Italy, good, worth visiting again ~ 📍Crust Italian (Wan Chai) @crust_hongkong G/F, Wa Chang Tai, 60-66 Johnston Road, Wan Chai