《Revisiting Ji Ba 😊Tasting the soy sauce shrimp for the first time》

Today I visited 炑八 😎 I like to sit here comfortably and chat with friends 😬 Korean appetizers are all you can eat 😊 Especially the stove-side eggs 🥚 Corn cheese can be added unlimitedly 👍 🦐 Korean Sauce Shrimp with Seaweed Rice The fresh raw pickled soy sauce shrimp is very big 😍 The seasoned soy sauce is not salty and slightly sweet 😋 The shrimp head is stirred into seaweed rice and is very sweet 😎 The fresh shrimp meat is very firm, refreshing and elastic 🤤 🐷Thick cut Korean plum meat Korean plum pork🐷 is grilled and served with pre-prepared Korean barbecue sauce. It tastes soft and juicy🙌 🐷炑Eight-thick cut pork belly Semi-fat and lean thick-cut pork belly full of fat😍 After roasting, use lettuce sandwich the meat together to eat😬 The taste is not greasy at all😋 Special grade 🐮 beef ribs Beef ribs marinated with Korean specialty sauce🤪 The meat is tender and juicy and rich in fat☺️ While grilling, you can smell the fragrant meat🥳 The taste is smooth and juicy😍 Cheese🧀 Lava rice The surging cheese lava fried rice The shopkeeper will improvise the kimchi sweet and spicy sauce fried rice with bursting cheese and egg sauce and mix well😜 Every time you mix it, you can see the thready screen🥳 Very attractive🥳 Sandwich cotton candy with chocolate wafer How to eat Bake the marshmallows until soft and place them in the middle of the chocolate wafer into a sweet to leak sandwich 😬😬 Pear soda and lychee soda are slightly sweet and refreshing 😍 How can barbecue be without beer 🍻 barbecue wine and beer is cold enough 🍻 barbecue while beer is really refreshing enough 🥰 Restaurant: 炑八 Korean Grill (Mong Kok Branch) Address: 5/F, Joyce Centre, 628 Nathan Road, Mong Kok 🎖IG: 🔗Travel_foodie_Applee #Foodie_Apple #AppleFoodMap #AppleEatGoodWest #Eatgoods #MongKokFood #FoodShare #RestaurantRecommendation #KoreanCuisine #KoreanBarbecueConcernGroup #炑八 #炑八Korean Grill #Meokbangbbq #summerfood recommendation #Hong Kong food