Popular handmade hamburgers in Tokyo, Japan, for a limited time only

This popular handmade hamburger shop from Tokyo, Japan, will be open in Hong Kong for a limited time of two months. The ingredients are also airlifted from Japan to Hong Kong, bringing the local Japanese taste to Hong Kong. Burger fans should not miss it! . The menu features seven types of handmade burgers, as well as signature handmade crispy potato bricks. The upgraded package includes a portion of potato bricks and a drink, which is quite a bargain. . 🔸Classic Supreme Wagyu Burger - $128 The big hamburger steak is made from 100% Japanese beef from three different parts, which locks in the gravy and aroma, and has a relatively more layered taste. The bread is also exquisite, made from natural yeast and domestic wheat, 100% gluten-free, does not contain eggs and dairy products, and is sprinkled with white sesame seeds. It is crispy and delicious, and even the accompanying vegetables are organic. . 🔸Spicy Wagyu Burger with Spicy Sauce - $148 The soft meat paste is rich in the sweet and sour tomato aroma, slightly spicy, and has a little bit of dense soy. . 🔸Uji Matcha Latte The rich matcha aroma is very smooth, the taste is refreshing and easy to drink, and the sealed can is convenient and hygienic. ----------------------- Jiyugaoka Burger Address: Shop 15C, B2/F, Sogo Department Store, 555 Hennessy Road, Causeway Bay Date: Now to July 4th #hkfoodie #hkfood #hkrestaurant #hkfoodblogger #hkdaily #foodrecommendation #hongkongfood #goodplacesinhongkong