https://nz.trip.com/moments/detail/hong-kong-38-119195162?locale=en-NZ
CookandbakeladyHong Kong, China
levelIconSenior Travel Master

Chinese Restaurant | Unique and Thoughtful

It focuses on high-quality dim sum and Cantonese cuisine Let's try Cantonese cuisine for dinner this time Really all excellent models highly recommended ๐Ÿ˜‰ You can also order using your QR code phone๐Ÿ“ฑ It's really very convenient ๐Ÿ”ธIced bacon The bacon is fresh and sweet and bouncy, the meat is fresh and sweet, and it tastes very refreshing. ๐Ÿ”ธCrispy beef brisket The outer layer of the beef brisket is grilled very crispy, but the brisket is very soft, the fat ratio is just right, and the taste is very rich. ๐Ÿ”ธCold jellyfish This dish is very appetizing, refreshing and spicy with a sour and spicy taste. ๐Ÿ”ธChicken Wings in Concentrated Soup It's the restaurant's signature dish ๐Ÿ˜ Chicken pot wings Chicken flavor is rich, you can eat that it has been boiled for a long time, very collagen texture. The wings are a lot, quite sincere. ๐Ÿ”ธOnion Grilled Kanto Liao Ginseng The ginseng is grilled, so the outer layer has a crispy feeling, unlike the usual restaurant practice. This takes this dish to another level. The ginseng absorbs the fragrance, while not covering its freshness! ๐Ÿ”ธSeaweed Pan-fried Star Steak The appearance is very exquisite, the seaweed sauce is very eye-catching๐Ÿ‘€ The master fried the star class and served it with seaweed sauce. ๐Ÿ”ธWhite wine peppercorns American lobster The lobster๐Ÿฆž tail is very meaty, lightly fried, so the outer layer is crispy. This combination is very novel, and unexpectedly quite tasty. ๐Ÿ”ธ Tomato nest asparagus thread The master uses fresh tomatoes with asparagus shreds. It tastes refreshing. The asparagus shreds are so refreshing! ๐Ÿ”ธFragrant lotus leaf rice The lotus leaf rice is steamed in a steamer. The rice absorbs the fragrance of the lotus leaf when it is served. With the ingredients such as chicken and mushrooms, it is so delicious that I can't stop eating it! ๐Ÿ”ธ Pastry egg tart The egg tart is a mini version of a mouthful size, the pastry has multiple layers, and the layers are distinct! ๐Ÿ”ธEgg white almond tea The almond flavor is very fragrant, the protein is smooth, nourishing and nourishing the skin, which is good for the skin๐Ÿ‘๐Ÿผ #CABLfoodreview ๐Ÿ“Lipo Club 4/F, Century Plaza, 1-13 De Keyser Street, Central #hkfoodpic #foodstagram #foodiegram #hkkol #foodie #foodiepic #foodporn #hkfoodie #foodpic #foodphoto #foodshare #dinner #chinesefood #foodiehk #central #852food #foodielife #dinner #foodiegram #restaurant
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Posted: Apr 17, 2023
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