Soft and fluffy Korean Busan porridge specialty store

This restaurant has a pink and girly decoration style, focusing on a variety of Korean home-cooked congee, udon and dumplings🇰🇷 💗Pumpkin Porridge ($98) The congee is made to order, with Korean-style kum rice to carry the insulation. The pumpkin congee is thick and fluffy, and there are also grains of pumpkin, sweet and warm. The other side dishes are pickled carrots and spicy pickled squid, which is great for serving congee! 🎃 💗Korean Beef Udon ($98) The salmon soup udon is smooth and bouncy, cooked with the bean curd skin, overall light and healthy. Korean stir-fried beef with a variety of vegetables, but the portion is smaller🍜 💗 Pan-fried Korean Beef Dumplings ($72/5 pieces) The skin of Korean beef pan-fried dumplings is crispy and golden, the filling is filled with Korean beef, Korean winter thread and vegetables, and the meat is very rich🐂 💗Steamed Jeju Black Pork Dumplings ($72/5 pieces) The steamed black pork dumplings are thin and smooth, filled with pork filling, Korean winter noodles and vegetables. They are very filling🐖 Taste Index: 😋😋😋 Affordability Index: 💲💲💲 Environmental Index: 😍😍😍 💰Average spend per person: $51-100 📍 HANA Korean Restaurant G/F, 1E Kimberley Street, Tsim Sha Tsui #HongKongFood#foodie#Summer Food Recommendation #hkfood #hkfoodie #hkfoodblogger