[Quietness in a bustling city. Hikari Cafe]

There are many restaurants and shops in Tsuen Wan's Da Pa Street, including a Cafe with simple decoration, two floors. Hipster sense 🌱 Soft lighting, relaxing music 🎵 Feel comfortable ~ In addition to taking pictures, the food quality is also good. Lunch more set meals, tried pasta, pasta and dessert 😋✨ Japanese Sakura Shrimp Crabmeat and Asparagus Pasta ($128) Very surprising taste ~ extremely rich ingredients surface full of plenty of fried cherry shrimp, shrimp flavor is extremely strong. And crab meat portion is very much. Rich cream plus seafood flavor fills the whole mouth ~ asparagus tender adds refreshing feeling. Pasta is bouncy, cooked just right Pan-seared French Duck Leg Beef Liver Mushroom Pasta ($128) Slow-cooked duck legs are sealed in low-temperature oil, the skin is golden and slightly crispy, and the inside is soft. The pasta is moist, plus the mushroom flavor is followed by a slight cheese flavor Caramel Sea Salt Dirty Tiramisu ($88) The whole dessert tastes very different from traditional Tiramisu, delicate and full. The surface is sprinkled with Tiramisu powder, slightly bitterness neutralizes the thick cream sweetness. The bottom layer is soaked in sweet wine soft and ripe finger cake, plus Lotus biscuits and caramel sea salt crisps, adding a lot of layers Ice Latte (with meal-$15), Ice Tea (with meal) The coffee and tea are quite satisfactory, the portion is not too small Perfect with main course or dessert HIKARI G/F, 21 Tai Pa Street, Tsuen Wan #Tsun Wan Must Eat #Tsun Wan Restaurant #Tsun Wan Food Map #restaurant #holiday good places #foodiehk #foodielife #foodlifestyle #hkfood #hkfoodie #hkfoodlover #hongkongfood #nonstop_h.e #hkfoodstagram #hkfoodblogger #hkfoodblog #hkfoodshare #hkiger #hkfoodporn