Popular check-in shop with long queues

Whether it's lunch or afternoon tea, the restaurant is always packed. There's a large cherry tree at the entrance, and the tables next to it are filled with handicrafts—perfect for photo ops! Japanese Fried Chicken Wings—the wings are fried to a crispy, not-too-greasy texture, coated in a sweet soy sauce, and topped with sesame seeds. Absolutely delicious! Japanese Red Wine Braised Beef Omelette Rice—the beef is incredibly tender and rich in beef flavor. The moment the egg in the omelette is cut open, the runny egg oozes out, and the red wine drizzle immediately creates a truly comforting experience! Japanese Fried Pork Cutlet Rice with Nanban Tartar Sauce—the pork... The pork chop was crispy, and the batter adhered perfectly to the pork chop without falling apart. The middle layer was filled with cabbage, and the bottom layer was Japanese rice, which had a smoky, sweet texture. The Japanese Pudding Boat is essentially two layers: the top layer is egg pudding, which is not too sweet and has a strong egg flavor; the bottom layer is a cheesecake. The cheesecake and cheesecake are layered together, creating a rich, smooth cheese flavor. It's also topped with fresh, sweet fruit. It's super delicious. Red Bean Milk—Plenty of red beans, not too sweet, and a pleasant drink. Strawberry Smoothie—Tart and sweet, very appetizing. Address: Chicha Choubo (Causeway Bay) Shop 8, 4/F, World Trade Centre, 280 Gloucester Road, Causeway Bay Featured: Japanese Restaurant Price per person: $200 Rating: 🌟🌟🌟🌟🌟 #hkfood #SummerFoodRecommendations #foodie #hkfoodie #HongKongFood