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禧之小廚 Chef Jon’s DiaryHong Kong, China
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San Po Kong·Low-key and high-quality·Japanese cuisine

Jon's mom has a special affection for San Po Kong 👩🏻I have lived in Diamond Hill since I was a child Jon's father-in-law 👴🏻 likes to walk to a shop on Jue Luk Street in San Po Kong to drink coffee on holidays I always bring 👩🏻 with me Buy a toy every time ✌🏻 I worked as a summer intern at the Examinations and Assessment Authority for a few months during university. That was my first monthly paid job. Also on Jue Luk Street, San Po Kong Today's visit to Sea Urchin The two locations mentioned above No more than a minute's walk away👣 I never thought there would be such a high quality Japanese store in San Po Kong🇯🇵 High quality materials, cost-effective👍 Local management, service is also very good 🤩 Jon's favorites: (ranked in absolute order) 1️⃣ Double the scallops and swallow the sea urchin ✨Large King size scallop wrapped in seaweed and then wrapped in sea urchin ✨It's satisfying to watch ✨$88 for two pieces per order 2️⃣Sea Urchin Tricolor Flower Love ✨Flower Love usually uses salmon ✨Here, salmon, tuna and white fish are used to create a three-color combination effect ✨The taste is not so greasy ✨$32 per piece 3️⃣ A bite of cheese ✨$38 for 6 pieces ✨Freshly fried crunchy breadcrumbs ✨Wrapped with rich and semi-runny cheese filling ✨Be careful of burns when eating The grilled beef tongue is delicious The roast chicken skin was devoured by Jon in seconds The big toro is plump and the sea urchin warship is very worthwhile... This meal is worth it! 🥰 @uni_kotomo Sea urchin 🏠Location: Shop Q, G/F, San Po Kong Building, 2-32 Yin Hing Street, San Po Kong 🕰Business hours: Monday to Sunday 12:00-22:00 #喜之小厨 #chefjonjon #香港小男厨 #喜之日常 #小学六年生 #thisis11 #instakid #fotokids #kidsmodel #foodiehk #kidfoodie #三蒲岗美食 #三蒲岗 #海乌仔 #海乌林 #食好西 #打卡 #日本 #sashimi #sushi #日本直送 #hongkong #香港 #美食 #美味 #foodie #foodblogger #hk #hkgirl #foodlover
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Posted: Dec 14, 2021
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Hong Kong

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