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吃貨丹娜的生活日常Hong Kong, China
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Super delicious Thai chicken pot

I believe we all eat a lot of ordinary chicken pot. I wonder if you have tried Thai chicken pot? This shop was introduced to me by a friend. I heard that this restaurant is run by a Thai chef. In addition to authentic Thai cuisine, you can also eat Thai chicken pot and hot pot. Of course we should try it! This time we ordered Thai sour and spicy crab legs as an appetizer, and also ordered the spicy Thai specialty chicken pot and some hot pot ingredients to try! Thai sour and spicy crab legs are full of sour and spicy flavor, stimulating the taste buds to make us more appetizing, its crab legs are boneless and easy to eat, and the crab legs themselves are very crispy I and my friends love it. His drinks I think the quality is very high, we ordered lemongrass ice and longan ice, heard the clerk said these two drinks are homemade, both drinks will not be too sweet, and no heavy lemongrass and longan taste, the portion is also strong cup, CP value choice. The Thai specialty chicken pot is super fragrant when it is served, I can't help but drool! The chicken is super seasoned and rich, the entrance is not spicy, and the chicken is not old, itself I and my friends are not very hungry are almost cleared. When you are near the end of the meal, you can ask the clerk to add the chicken broth to the hot pot. The hot pot soup uses Thai spices as a base, so all the ingredients will have a slight lemongrass aroma, which can make the ingredients become more fragrant while also reducing the fat. We ordered a small amount of ingredients this time including snowflake fat beef, bean sprouts and hand-beaten cuttlefish balls. My top recommendation is its hand-beaten cuttlefish balls, which are super bouncy and firm, not empty like the market because of too much flour. Finally, I had to order a dessert. The glutinous rice is warm and soft, not very hard. The coconut cake is firmer in the mouth. The taste of coconut water is very strong. I think it's quite good. If you are interested, you can try it! 🇭🇰 Ding Fung Chicken Pot Thai Cuisine G/F, Yau Chung Building, 368-368B Pokfulam Street, Prince Edward, Kowloon, Hong Kong🇭🇰 #danacaneat #foodiehongkong #hongkongfoodlover #hongkongfoodie #hongkongfood #foodsharing #foodie #eat #hongkong #hongkongfoodblogger #hongkongfoodlovers #hongkongfoodie #instafood #hongkongrestaurant #hongkongeats #hongkongfoods #hongkongfoodbloggers #instafoodie #instafood #instafood #instafood #ResidentWriter #foodie #I miss #summerfood recommendations
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Posted: Oct 8, 2021
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Prince Edward Road/Nullah Road Garden

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Hong Kong
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