[Eating frogs🐸: Probably the best crab feast in Hong Kong]

Last post featured @kanikeihk: 🥗 Duck breast salad 🦆 Pan-fried Goose Liver Toast 🍣 Seasonal sashimi 🐣Black caviar seaweed crabmeat steamed egg After eating such a rich appetizer Finally arrived at the main character of this meal: live hairy crab🥳 🦀 Hairy crab It was the hairy crab that the waiter served at the beginning Steaming is the best way to get the texture and taste of crab meat The aromatic taste is delicate and refreshing Both freshness, taste, aroma, mouthfeel are outstanding No wonder live hairy crabs are so precious Can be served with crab vinegar 🐗Kagoshima A5 Wagyu 2 large pieces of Wagyu steaks Fat is evenly distributed Full of oil fragrance, soft and soft It is presented in the form of an iron plate The last bite was hot 🥰 🦀Hama-grilled king crab legs Just simply grilled and eaten The taste of spiny crab is not as delicate as that of hairy crab But the advantage is that it is big enough and has a bite of meat It was satisfying and tasted great 🦀Matsuba Crabmeat Crab Paste Fried Rice The best quality fried rice I've ever had recently Remove the crab meat and crab tongs on the pavement There is also plenty of crab meat in the fried rice The crab paste flavor is also prominent enough Salty and delicious The rice grains have texture Definitely worth coming again 🍲Juice Drink a bowl of miso soup before having dessert Simple and delicious 🍊Grapefruit sorbet Processed whole grapefruit minced meat The mouthfeel is smooth and rich in flavor 🍑White peach sorbet The same is made from the whole digging meat processed White peach is quite sweet Not sour at all It's quite refreshing This meal is arguably the highest quality meal in recent times The ingredients are precious and the dishes are rich Would definitely want to come again 。 。 。 。 。 #CrabFestival #HairCrab #Crab Leg #Crab Feast #Kagoshima A5 Wagyu #Wagyu #Causeway Bay Food #High-end Restaurant #Causeway Bay Restaurant #Quality Restaurant #Fake Travel #Japanese Cuisine #Japanese Cuisine #Crab Meat Fried Rice #Goose Liver Toast #Sashimi #Crab Meat Steamed Egg #Scallop Crab #Scallop Crab Leg #Syrup #Hong Kong Food #hkfood #foodhk #hkfoodie #foodiehk #foodie #HongKongGood Places #HongKongGood Places