Intangible cultural heritage tea plant pressed flower partridge tea three drinks.

I was lucky enough to make a tea plant pressed flower work at Haikou Marriott Hotel 🎨 Under the guidance of a beautiful teacher, I used plants to make a bird, and sealed the bird in a piece of paper. Every stroke is a capture of beauty, and every press is a reflection on life. The finished work can be taken home directly, I am so happy 😁 · "One tea, three drinks" 🍵 experience The partridge tea brought by Shangnantang is thirst-quenching and healthy 🥰 The first drink, pure enjoyment of the original flavor The original flavor without additives is mellow in the mouth, with a hint of natural herbal sweetness. The second drink, honey tenderness Li honey is gently mixed into the tea, and the sweetness and tea aroma blend together, making the taste instantly round. The third drink, coconut fragrance The last brew is a unique formula with coconut milk, the coconut fragrance and tea fragrance complement each other, and the rich but not greasy taste is very delicious.