Foshan Shunde Jinbang Street: A Food Tour.

In Foshan Shunde's Jinbang Street, a wonderful culinary journey awaits every foodie. First of all, we must mention the crispy and delicious fish skin. The fish skin is crystal clear and has a chewy texture. When you put it in your mouth, you can hear a crisp sound. The various spices dance on your tongue, and the sour and spicy flavors stimulate your taste buds, making it unforgettable. Shunde double-skin milk is another representative of Shunde cuisine. The pure white double-skin milk has a rich milk flavor. Take a light spoon, and it melts in your mouth. The rich taste spreads in your mouth, and a sweet feeling instantly comes to your heart. Whether it's a hot summer day or a cold winter day, a bowl of double-skin milk can bring you endless satisfaction. Fried milk is also a local specialty. The golden and crispy skin makes a "crack" sound when you bite into it. The milk filling inside is as smooth as silk, and the milk flavor is overflowing. The sweet and non-greasy taste makes you want more. Every bite is like savoring the taste of happiness. There is also water buffalo milk, which has a pure taste that makes you feel like you are in a vast grassland. It has a rich taste and is rich in nutrients. Whether you drink it directly or use it to make other foods, it has a unique flavor. Finally, let's talk about beef offal. The perfectly stewed beef offal is full of rich soup. The chewy beef tripe, the soft and glutinous beef tendon, and the tender beef, together with the unique sauce, are fragrant. In Jinbang Street, taste a portion of beef offal and experience the dedication and love of Shunde people for food. Come to Foshan Shunde Jinbang Street, let these delicacies take you to experience the traditional Lingnan flavor and start an unforgettable food tour.