Fantastic Views and Friendly Staff

The room was superb, and the views from the higher floors were impressive. The staff were warm, welcoming, and very pleasant. I’d like to particularly mention Paul from the bar and restaurant; he was exceptional and went out of his way to assist us. However, I felt the dining room was somewhat cramped and lacked both warmth and ambiance. The hotel has a happy hour, but it only features beer and house wines—no soft drinks or house spirits. I tried the sous vide duck breast, which seemed dry and overcooked, whereas my partner had Pan Seared Humpti Doo Barramundi, which was nicely prepared.