Finally got to taste this at Taikoo Li in Chengdu

Stumbled upon this hidden gem at Taikoo Li by chance. The Tibetan aesthetic is absolutely stunning—dark walls + giant ethnic carpets + staggered staircases 💡 Head upstairs ☝️ and you can just collapse into the sofa to watch projections while sipping tea, feeling like you're at an art exhibition 📸 ⚠️ Highlight: They use an espresso machine to extract Tibetan tea on the spot! The tea aroma is rich and mellow, with a flavor profile you won't find in any other milk tea. Rock Salt｜Sunlit Golden Mountain: A sip of the salty cheese foam feels like biting into snowy mountain peaks ❄️ The underlying golden flower Tibetan tea is deeply rich, down to the bone 🍂 Stir in the mineral salt, and you get a double whammy of creamy and tea flavors 💥 The jasmine cold brew, "Princess Wencheng's Snowfall," is also super refreshing 🌿 You'll want to take the cup home with you (it's just too photogenic 🤩) 💡: Liu Haofang (Taikoo Li Store) 📍 No. 1-2, Dongtangshi Street