📍Authentic Sichuan Skewers

#favouriteitinerary 🔥 Wang Jialong Chuanchuan (王嘉龙串串) – A Chengdu Spicy Skewer Feast! 🍢🌶 If you're in Chengdu and looking for a mouthwatering, authentic Sichuan experience, Wang Jialong Chuanchuan (王嘉龙串串) is a must-visit! This popular hot pot skewer restaurant serves up fresh ingredients dipped into flaming red, numbing, and aromatic Sichuan broth—a true Chengdu specialty! What Makes It Special? 🍢 Endless Skewers – Choose from a huge selection of meats, seafood, tofu, and vegetables on bamboo sticks! 🌶 Authentic Sichuan Mala Flavor – The broth is packed with Sichuan peppercorns and chili, giving you that addictive "mala" (numbing & spicy) kick. 🍲 Self-service & Fun – Grab your skewers, dip them into the boiling broth, and enjoy a DIY-style hot pot experience! 🍻 Great with Friends – Perfect for a casual, fun dining session with beer and laughter! Pro Tips 🔥 Spice levels vary! – If you're new to Sichuan spice, ask for a milder broth! 🥢 Try the signature items – Must-haves include beef skewers, duck intestines, lotus root, and handmade meatballs. 🍜 Pair it with cold drinks – A cold Wang Lao Ji (herbal tea) or beer helps cool down the spice! Visitor Info 📍 Location: Multiple branches across Chengdu ⏰ Opening Hours: Usually 10:00 AM – Late Night 💰 Price: Budget-friendly, typically charged per skewer If you love hot pot and street food, Wang Jialong Chuanchuan is a flavor-packed adventure you don’t want to miss! 🔥🍢🥵 #chengdu #sichuan #travel #food