Delicious Cantonese food hidden in Fangzhuang Community!

Visited a friend who lives in Fangzhuang, and she took us to a Cantonese restaurant near her home for lunch. The food was really good! ✅ This restaurant is the former Yuexi Xiaoguan in Chongwenmen. The old restaurant was small, but this one in Fangzhuang is spacious, with a hall and private rooms. The decor is elegant, making it a great place for family meals, work dinners, friend gatherings, and company events! ✅ Red Braised Lamb Pot A lamb pot is a must in winter. The lamb is red and shiny, steaming hot, and evenly sized. It has no gamey taste and is tender and flavorful. You can choose to add yuba or radish, but radish is more suitable for winter. The radish is soft and delicious! ✅ Scallion Oil Chicken A traditional Cantonese dish. The chicken is drizzled with scallion oil, making it smooth, tender, fresh, and rich, with a mouthful of scallion aroma! ✅ Yellow Pepper Sauce Baked Large Yellow Croaker The yellow pepper sauce is mildly sweet and spicy, and the large yellow croaker is fresh and tender. It's delicious! ✅ Preserved Meat Clay Pot Rice The clay pot rice is fragrant and delicious. The preserved meat is full of flavor. Mix it with the sauce, and it's salty and tasty! ✅ This restaurant is very cost-effective. It's great to have authentic Cantonese and Shunde cuisine in Beijing!