Moroccan Food: The famous couscous

Address - Anywhere in Morocco Highlights - The most famous meal in the Mediterranean area Avg. Price per Person - from 10€ to 100€, based on the content and the restaurant Rating - Top meal to try in North Africa or south Europe countries…. Couscous is a North African dish made from tiny steamed balls of semolina flour. Though we think of it and cook it as a grain, couscous is actually a type of pasta. It’s one of the easiest, fastest, most versatile side dishes you can make. And it’s especially wonderful with stews or saucy main dishes. #passionpassport #gooutside #zragfa #morocco #france #couscous #food