For more than 20 years, the old high-end Jiangsu and Zhejiang cuisine, remember that it was a business banquet before to choose, in recent years to take the route of the people, his signature steamed salmon is as delicious as ever, the price of one or two hundred per capita is more acceptable to the public.

Jardin de Jade

Under the Goose Neck Bridge, Xiji Fengtang fried crabs, and Caiji Spicy crabs are hot and lively. Xiji is a 54-year-old brand, and is launching a 54-year-old value package, and takeaways are 20% off. There are many stars hanging at the door who patronize this store.

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Top 32 Local Restaurants

Xinrongji must eat sliced duck and salmon rice. If you want to eat sliced duck, be sure to book. The restaurant will wait for guests to arrive before roasting duck, and you can eat freshly roasted sliced duck after 1 hour. The chef responsible for the duck is pure and fast enough, and the duck skin is cut according to the crispy degree, from the crispy back to start, cut into small pieces, to the guests to eat sugar. The duck skin here is really crispy, and the duck meat is still tender. Although the taste of the duck is not strong enough, the flour skin has a cage, and the last piece is still soft and warm.

Top 53 Fine Dining 

There are holidays, I like to find ❓️ Food ♨️🍷❗️ Take the subway from Times Square and arrive at L&#39;ENVOL (18:59 pm). The location is excellent. ❗️ The restaurant dishes have no scattered recipes. There are only two package options. The taste is good. ❗️ Good service. Household (8 Wenmu) 37HK13.60D/🍎

Zhejiang made the meat fat and thin, sweet and soft, rich in nutrition, and the entrance is instant. Its biggest feature is that the color is red and attractive, the fat part is fragrant but not greasy, and the lean meat is thin but not hard and not stuffed.

Hangzhou Restaurant in Wanchai is a very authentic Hangbang cuisine restaurant. Business has been good. Recommend this dried bamboo shoots (Malantou), as well as Longjing shrimp, leek fish balls, fried stinky tofu and so on.

Located on the second floor of the St. Regis Hotel in Wan Chai, there is a Cantonese restaurant called &quot;Run&quot;. Their positioning is very advanced, and the main one is Cantonese cuisine. Their snacks are comparable to classics.

20几年老牌的高端江浙菜，记得以前都是商务宴请才会选择、近几年来走亲民路线，他家的招牌清蒸鲥鱼一如既往的好吃，人均一两百的价格更让大众接受。

湾仔的苏浙汇，和麦当劳、星巴克一起位于新鸿基中心G层，气势上比其他店大得多：连续8年获米其林一星。豪华、大气，无论店铺专修还是菜名菜品。餐盘清一色都是洁白的瓷盘，却在不同的形状、花纹上衬托着菜色万千。

Suzhou-Zhehui, in Wanchai, is located on the G floor of Xinhongji Center with McDonald&#39;s and Starbucks. It is much larger than other stores: it has won a Michelin star for eight consecutive years. Luxury, atmospheric, whether the store specializes in or the famous dishes. The dishes are white porcelain dishes, but in different shapes, patterns set off the dishes thousands.

中餐苏浙汇，这家还是何以笙萧默的拍摄地，感觉还不错，菜品清淡的苏帮菜！我最爱的餐厅。苏浙汇的鲥鱼称得上鲜美的代名词之一。

Chinese food Suzhehui, this is still the shooting place of Xiaomo, I feel pretty good, the dishes are light Subang dishes! My favorite restaurant. Suzhehui&#39;s eel can be called one of the delicious synonyms.

今天和朋友欢聚苏浙，品尝到了传说中的&ldquo;如意宴&rdquo;，实在是真正的惊艳啊！菜品道道精致美味，菜盘个个精美契合，绝对是下了功夫去研究搭配的，实在是佩服！提前三天预订绝不过分，堪称中餐的米其林三星！

Today, I gathered in Suzhou and Zhejiang with my friends and tasted the legendary &quot;Ruyi Banquet&quot;. It was really amazing! The dishes are exquisite and delicious, and the dishes are exquisitely matched. It is definitely a work to study the matching. I really admire it! Booking three days in advance is not excessive, it can be called a Michelin Samsung for Chinese food!

一帮欧洲游的姐妹因为行李延误得到了保险公司每人的赔款，大家一商量，决定吃顿好的，提议，苏浙匯的如意宴必须是当仁不让的首选！一顿饭下来，姐妹们彻底服了，太好吃了！

A group of sisters traveling in Europe got the compensation of each person from the insurance company because of the luggage delay. Everyone discussed and decided to eat well. It is proposed that the Ruyi Banquet in Suzhehui must be the first choice for people who are not allowed! After a meal, the sisters took it completely, it was delicious!

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Because I stayed at the Grand Hyatt Hotel, after checking in at night, it was not early, and the children at home were particularly tired, so I took her to Grand Hyatt Steakhouse on the second floor of the hotel for dinner.

The traffic is not very convenient, but the location is not bad, you can see the sea view, the restaurant is a Chinese restaurant, the food is more Cantonese, the dishes are all color and fragrance, there is no set meal choice, a la carte is also more choices, there are very exquisite Hong Kong-style dim sum, crab yellow shrimp balls are delicious, shrimps are big, Crab yellow is delicious, soon CD, fried chicken salty, the skin is very crisp, special pick skin to eat, roasted platter is also delicious, the tableware is beautiful, more suitable for family banquets, cost-effective value.

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