赤坎老街

Very very recommended to go, feel the local past style, very taste, we found a cat theme shop, the drink is very good, you can stay quietly for an afternoon,

N years ago, a TV series, red Chikan Old Street. After N years, I thought that the heat was over, and I knew that it was crowded. Chikan Old Street is not large in scope, and the old buildings used to be well preserved (no wonder the director will take pictures in Chikan). Net red restaurants, net red attractions are all gone, wander around the encounter, go to the side shadow to the side. More suitable for leisure time to pass the hea.

Chikan Old Town is the oldest area in Zhanjiang City, Guangdong Province, and once one of the most developed areas of Zhanjiang commerce and trade. Because it was once a French colony, the architecture was greatly affected by France. There are also many "Nanyang style buildings" mixed with European colonial style buildings in the late 19th and early 20th centuries and Lingnan riding buildings. It is a product of the mixed "Nanyang" culture in Eurasian and Asian, with high historical and cultural value, landscape appreciation and economic development.

Zhanjiang is really delicious~ Two days and one night are a bit full~ In terms of accommodation, I went to Techeng Island and lived in Techeng Island Wanghailou Fisherman's Business Store. I must try the store's secret beef noodles. Close to the sea view promenade and Chikan Old Street, the hotel is very cost-effective, only 130 yuan a night to include two breakfasts, very suitable for poor travel, get off the boat handsome guy to pick me up, he called Aqi, handsome people to provide us Zhanjiang Raiders. Food: Chikan Old Street must go on the first day. Many online recommended online red shops are in Chikan Old Street, and the hidden corner is also in Chikan Old Street. You can eat while shopping and take pictures. Come to Zhanjiang for two days. Chikan Old Street eats~ Sugar Water Shop recommendation: Xiyingmen, Skinny old syrup. Xiyingmen is a new dessert shop. The thin ghost sugar water is a traditional sugar water shop. The two have their own characteristics. They all like it (going twice). Ma Sanjie seafood fishing powder: a more than 20 yuan seafood ingredients are very sufficient and fresh. You must try it when you come to Chikan Old Street. I feel that the price/performance ratio is still very high. Archive fried wild: fried dishes are ordinary dishes, balls, rice cakes, tofu, sausage and the like, the taste is not delicious, but you can try, because the marinade is different from our Hunan, here is sour peppers, soy sauce, sweet hot sauce, what you like to eat and what to add, Generally speaking, it is relatively light, the oil is dryer so it is not greasy, and the rice cake is condensed milk is quite delicious. Zhang Shujia Swiss Roll: This is also for the net red, but Shi's Swiss Roll is definitely not a traditional Swiss Roll, a bit like eating custard egg, the taste is very magical from person to person, personally not like it, but my mother thinks it is good, you can also try it. Burning oysters: You must eat oysters when you come to Zhanjiang. This time I chose the chain store. The popularity is very high. The oysters are also fresh, but the taste is average. The oysters are not good. The big consumption is similar to the middle oysters. The hot and spicy beef chili is good and very spicy. I suggest you try other private food stalls.

A general old-fashioned environment, the products are sold in a flat manner, but the taste is very good, the most fried green pepper , beef skating egg is better than the first love family ok, the fish powder is relatively cost-effective compared to the net red fish powder, the material is more delicious, the whole can also be breakfast, lunch and dinner per capita 17 Runji pull powder with bean sprouts + pork beef The roast is available, the powder skin is slippery, the soy sauce is salty and sweet, and the chili sauce is served. The second stop: take a boat to Techeng Island, take the seaside pier for 5 yuan per person, don't take a speedboat for 100 yuan a boat. There is a water bus at the seaside pier, and the ferry is also 5 yuan per person. The location on the second floor is very good for taking pictures. The strategy of living: Techeng Island Wanghai Building, there is a car to pick up and drop off the boat, the handsome guy at the front desk has a good service attitude, 1 meter 8 height, easy to talk, the store's secret burdock noodles must be tried in Wanghai Building Front desk point. From 7 o'clock to 14:30, the per capita 6 ji meat sauce powder is limited to 200 pounds of intestine powder per day. After selling, the sauce is garlic mud + white sesame + leek oil soy sauce, the powder skin is thin, and the soy sauce will not be very sweet.√ From 6 o'clock to 13 o'clock, per capita 3 Liangji mung bean paste millet mung bean paste, pickled mung bean paste is $5 a, the price is quite high, there are egg yolks, Mung beans, fat pork filling, but glutinous rice is looser lean meat mung bean, lean meat is too hard 6:30-19:00 per person 5.

The old city of Chikan, which has a long history as the bustling ancient wharf and ancient shops street, is the oldest area in Zhanjiang City, Guangdong Province, and once was one of the most developed areas of Zhanjiang commerce and trade. Walking in the old street, strolling around, turning around, but if you really ask what is good and what you like about the old street, you can't say anything. Because the feeling is the original memory. Zhanjiang Chikan Old Street: The drama "Secret Corner" launched in June 2020 has also made the main character Zhu Chaoyang's life place - Zhanjiang Chikan Old Street, into the public's vision. The Benlisdo store near Zhu Chaoyang's home is also a very popular punching place, which is where Zhu Chaoyang often goes downstairs to buy things. In addition to the Shiduo store, Zhu Chaoyang's home, Xinhua Bookstore, Laojing Youtiao and other filming locations can be found. Until now, there are many people who go to check in to explore our beautiful coastal city of Zhanjiang. We also went to Techeng Island. We lived in: Techeng Island Wanghai Building. The room was clean and tidy. It was convenient to go to the beach. There were barbecue ingredients at night. You can barbecue on the beach. You can contact the store to pick us up. Don't worry about the problem of luggage. It is especially recommended that the store's secret beef noodles with fried eggs. The boss is a very good sister Ying, sent us sweet potatoes, sweet noodles. [Old well fried dough sticks] brought the surrounding business, Jiji meat sauce powder, a variety of breakfast shops gathered here, you can eat here ~ salted dumplings, pig rice noodles, ~, Tian Aiqi, hot vegetables, beef miscellaneous and other snacks. Even if the environment looks old, it attracts many diners to taste the fresh along [Four Daddy] This is an old store for more than 30 years. The rice noodles that are ground into pulp are steamed in the pot in the middle of the pot. After a layer is ripe, it is gradually added. Generally, there are more than three layers. After the rice noodles are fully cooked, cut them into griddles with a knife and drizzle with sesame oil, sesame, garlic and sauce. The taste is soft and soft, and it is worth trying!

Chikan Old Street was once a French colony, and the architecture was greatly influenced by France. There are also many "Nanyang style buildings" mixed with European colonial style buildings in the late 19th and early 20th centuries and Lingnan riding buildings. It is a product of the mixed "Nanyang" culture in Eurasian and Asian, with high historical and cultural value, landscape appreciation and economic development. In addition to Western-style architecture, the old town also has winding alleys and scale-scale Lingnan houses. The arcade complex was once a glorious commercial street in the Guangzhou Bay era, showing the commercial tradition of the harbor city.