Marriott Chinese Restaurant is on the 39th floor of JW Marriott Hotel in Zhengzhou Greenland. The scenery outside the window is very suitable for eating after a layer of yarn is separated. Beef and salmon are tender, and the seasoning is Jiangnan wind; the combination of tofu and mushrooms, the color is beautiful, and the taste is slightly salty after half of eating; Almond ink cake is not bad. Overall 80 points.