The old-fashioned Zhenzhen ginger duck, the earliest tourists have not been here for a long time, came here to eat, the lighter ginger duck is floating in the ginger fragrance, eat some rice, mixed with ginger duck juice, is also a beautiful meal. Zhenzhen ginger duck is behind the Zengcuo bus station, which is not far from the fish bone bridge. The original old store is not big, it is still reserved, the new store is opened opposite the old store, and the decoration has also risen a level, not only with a hall, but also a garden, sitting in the garden in the evening is also very good. The main ginger duck, it is one of the must-order dishes. In addition to the ginger duck, there are many seafood in the season. The most original taste of seafood cooking must be steamed and fresh. The seafood here is really good, just a word fresh. Jiang mother duck can choose half, one, this store has been made for more than 20 years of ginger mother duck, can be regarded as an old store, duck is clearer, not like other dry wood, this more soup, can be soaked rice, meat is tender, taste is also better. Autumn is high and refreshing, it is crab season, a spicy crab to satisfy the taste buds, the shell thin meat thick winter crab boiled spicy crab more added flavor, a mouthful of food, reluctant to put it. The favorite salted egg yolk shrimp can not be missed, fresh shrimp with salted egg yolk added, adding a fragrance, crispy outer skin, shrimp skin and egg yolk blended shrimp, can be eaten together with the skin, the salty flavor makes people love. Choose a local tube to bake slightly, then cut into the size of the mouth, one bite is more convenient to eat. The local tube is not only fresh, but also thicker and Q. This is slightly roasted, very delicious. Both wine and rice complement each other. Flower fried loofah is a little strange match, but it is very delicious, the silk adds the fresh taste of the flower, more delicious than the flower, especially the soup inside, fresh to fly. The staple food chose southern Anhui seaweed fried rice, adding seaweed, dried seafood, mushrooms and other ingredients of seaweed rice, it seems ordinary, the taste of the entrance is really different, with ginger duck to eat, so that there is a taste. The appetizer soup is super appetizing, and the ones who like spicy points must be. The seemingly light taste is really sour and refreshing. For people who can't eat spicy, it's a bit spicy. Generally speaking, such a store is affordable, fresh and unique with local characteristics. It is not easy to do it in the tourist area.