Yulonghui Seafood Art Restaurant (tianyi branch) Review

Ningbo Food Yulongxuan Super complete seafood Japanese hot pot buffet This store ranks first in Ningbo buffet Today I plan to try the water and saw the live crocodile being held at the door. I am thinking that the crocodile knows that we eat its meat so happy? I found it after a walk around. The variety is quite full. There are barbecue iron plates, sashimi platters, hot pot ingredients, fruit ice cream, desserts, all kinds of ingredients, really alive. Let’s order sashimi pads, stomach salmon, Arctic shellfish, freshness is not very high, but sea urchins are really praised. Although they are not big, they are sweet. The most important thing is that you can eat unlimited amounts of sea urchins. Alligator meat. Remember to cook. I almost didn’t cook it. But the crocodile meat is not delicious. Fortunately, I only took three pieces of fresh sea grapes. It’s not delicious. It looks like a dripping pearl. The taste is hard to say. The general oil of grilled salmon is not out. There are still a little salty teppanyaki. There are still many things to roast steak. Grilled lamb chops. Grilled dragon fish and roast foie gras grilled steak and lamb chops. It is recommended for two people to eat one. Otherwise, the roast lamb chops will be full immediately. It is still quite delicious. Grilled dragon fish is also very tender. Goose liver is also good. In short, add chicken legs to the teppanyaki chef. The drink likes coconut juice the most. It is fresh coconut. Is the ice cream Haagen-Dazs. It is not adulterated. The favorite chocolate flavor. I ate three cups and felt that it was not enough. Finally, I came back to the shrimp slide and the spicy beef bar. The ingredients are fresh with abalone sauce. It is also super fresh and crab yellow. The crab meat is full, the cheese is full, and it is a store worth two brushes.

Occasionally break into Yulongxuan, feel different luxury, rich dishes, high-quality services, we need it, there are friends, lovers and relatives to gather, please choose Yulongxuan, especially like this excellent quiet environment!

Come and sing "Seafood Seafood" with me Ming shrimp Dawenxuan Australia Batoubao Sea urchin elephant pull nanhai east star spot teppanyaki small hot pot plus sashimi Durian Macaroon Beer Beer ... On the second floor of Yinyi • Yicai Shopping Center, the Tianyi business district where Ala Ningbo is the most gold-sucking, Recently, such a lightning-fast trend has emerged, and the restaurant known as Ningbo Food Circle - Yulongxuan • Seafood Style. "Poetry • Xiaoya • Car Attack" has a cloud: "The apprentice is not surprised, the big cockroach is not full." The ingredients of the restaurant are abundant, I have deeply realized this from the moment I entered the restaurant. There is 2,000 square meters + business space, 300 seats + dine-in dining space, super luxurious large box, dynamic underwater world large screen projection wall... This configuration really makes me breathtaking. Dozens of meters long seafood stalls, ice mist, both well-known mantis shrimp, oysters, salmon, arctic shellfish, emperor crab, and strange coral ginseng, moon shellfish, live sea cucumbers, etc., chic display and lifelike horse racing, polar bear ice sculpture, is a lot of points. As we all know, seafood is expensive in fresh, fine in fresh, so the existence of seafood sashimi is the first choice for customers. Of course, our Greater China cuisine can not only stay in the level of mane hair drinking blood, hot pot is our country's original food technology, the restaurant provides us with a small hot pot, clean and free, a small green dragon meat, eat birth cooked different tastes; Pour a plate of snowflake fat cow, taste the sweet and tender beef; the face value is quite high colorful hanging noodles, murder film countless, dust to dust to soil, into the pot boiling, warm heart and stomach. Teppanyaki is an imported product, as early as the fifteenth and sixth centuries by the Spaniards, we Haina Baichuan, for the use of this technique of cooking lamb chops, foie gras, fried rice, etc., is also a trend. The lamb chops are like a blunt axe, the flesh is thick, and there is little taste; The softness of foie gras vs bread complements the hardness of the "He Yibai Refined and turned into a softness around the fingers." Drink unlimited Superbock, Heineken, Corona and regular Sprite Coke, as well as carefully prepared cocktails and fruit drinks, with their colorful colors, to support a new height of appearance.

Yulongxuan is on Dongdu Road in Haishu District, Ningbo City, Zhejiang Province, next to Tianyi Square. This is a restaurant that mainly operates Ningbo seafood. The location is very good.

Bread crab, long Boston lobster, emperor crab, big mantis shrimp, fresh live crab, sea urchin, sea cucumber and other high-end seafood, here, your stomach is how big, you can eat. Throw seafood into the small hot pot, eat the freshest seafood. There are also various sashimi, black tiger shrimp, oysters, barbecue, fruit and so on. There are many types of determination, and the quality of things is really good. The most popular are bread crabs, Boston lobsters, and oysters. In addition to seafood that needs to be processed on-site, others can fish for their own jobs. You can't waste how much you eat and how much you take. Address: Yulongxuan • Seafood Zizao Aesthetics Restaurant • Yicai Shopping Center 2nd floor #Food Exquisite Notes 398 yuan/person