Yi Tiao Long Restaurant (Tai Ji Chang Restaurant) Review

壹条龙饭庄坐落于前门大街，是原名壹条龙羊肉馆，创建于乾隆50年（公元1785年）是北京比较早的有名回民涮羊肉馆。 清真菜有其代表菜有：油焖大虾，扒肉条，扒口条、盐爆散丹、红烧牛尾、它似蜜、炸羊尾、香酥鸡等。不论高、中、低档菜，都精工细做，一丝不苟， 一直继承老字号的传统。

位于台基厂路口西的一家清真餐厅，有铜锅涮肉，也有米饭炒菜。味道特别好！很爱吃它似蜜这道菜，因为我爱吃羊肉，哈哈

距离正月十五还有好几天呢，看看钟情北京老字号锦芳小吃的人们，宁可花1个多小时排队，就为了这一口……强烈推荐大家都来吃，尤其是元宵

The first time I went to eat pea yellow, I had done my homework long ago. Pean yellow is a specialty of old Beijing. I sell it by catties. I don't know how much. I will cost 5 yuan. . . Although there are not many, it is very thick. To be honest, the taste is really not used to eating. There is a taste of bean green. I suggest you eat less first and try whether you are used to eating.

Go to the one-stop restaurant in Taiji Factory for dinner. This is a Beijing-style restaurant. The restaurant is not very large and the dining environment is very good. His dishes taste very good and the price is not very expensive. You can come and taste it.

[Taste] The variety of dishes in the dragon rice restaurant is rich, basically all kinds of products in old Beijing. The product tastes authentic and very delicious. [Environment] Dining environment is hygienic. [Service] Service attitude is very in place.

It is an old store, the service attitude has nothing to say, the quality of things is also leveraged, the most important thing is that the price is so cost-effective, the environment is very good, because there are not many people, there is more atmosphere, not bad, come back next time.